Pork Sausages in Onion & Ale Gravy
The ultimate comfort food
- Juicy and succulent pork
- Serve with our Buttery Mashed Potatoes for a delicious meal
- Ready from frozen in under 8 minutes
- Code: GRP785
- Price per kg:
- Item weight:
- Servings:
| Origin: | Denmark |
| Produced: | UK |
| Welfare: | Free-range |
| Accreditation: | Danish Product Standard |
Classic comfort food. Our juicy Pork Sausages in a thick, rich onion and ale gravy. Delicious with our Buttery Mashed Potatoes and vegetable sides for a warming meal in minutes.
Frozen
Pork Sausages in Onion & Ale Gravy
Microwave:
based on 800 watt. Pierce film & cook, always ensure product is piping hot before serving.
From frozen: Heat for 4 minutes, stir, heat for a further 4 minutes.
from defrosted: heat for 3 minutes, stir, heat for a further 3 minutes.
Stir before serving.
Oven:
Pierce film and place tray onto a baking tray.
Cook in a preheated oven 190°C / fan 170°C / gas 5, always ensure product is piping hot before serving.
from frozen: 50-55 minutes
from defrosted: 25-30 minutes.
Stir before serving.
Hob:
Defrost in fridge overnight.
Remove film and empty contents into a sauce pan.
Heat gently, stirring occasionally, until piping hot.
Stir before serving.
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Pork Sausages in Onion & Ale Gravy
pork sausages (33%) (pork (80%), water, rusk (fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), salt), seasonings (salt, fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), dextrose, preservative: sodium SULPHITE, spices (white pepper, nutmeg), spice extracts (cayenne, ginger, mace, allspice, pepper), antioxidant: sodium ascorbate)), water, onions (20%), Marston's Pedigree ale (6%)(water, pale BARLEY malt, glucose syrup, hops, colour: caramel), modified maize starch, beef glace (beef, cornflour, sugar, salt, tomato purée, onion concentrate), sunflower oil, tomato paste, brown sugar, salt, vegetarian worcester sauce (water, spirit vinegar, sugar, onion, salt, tamarind paste, cloves, ginger, garlic, BARLEY malt extract), vegetable bouillon (salt, maltodextrin, potato starch, yeast extract, sugar, sunflower oil, onion powder, parsnip powder, dried parsley, lovage extract, ground lovage, turmeric powder, ground white pepper, garlic powder, mace, ground nutmeg), BARLEY malt extract, ground bay leaves, parsley, thyme.
Pork Sausages in Onion & Ale Gravy
- Energy: 607 kJ / 146 kcal
- Fat: 10.7g, of which Saturates: 3.6g
- Carbohydrate: 7.1g, of which Sugars: 2.6g
- Fibre: 0.5g
- Protein: 5g
- Salt: 1.3g
Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours
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