Pork Mini Steaks

Thick cut mini steaks full of juicy pork

  • Our prime cut of free-range pork
  • Cut thick by our skilful butchers for extra juiciness
  • Cook and rest in just 10 minutes
  • Code: GRP513
  • Price per kg:
  • Item weight:
  • Servings:
Box Contains:
  • Pork Mini Steaks, in packs of 4, 200g per pack
Best value
(Price per kg)

Perfectly portioned pork mini steak full of juicy tenderness you will love. Try them on the BBQ, for kid's dinners or sliced in a hot sandwich for a great snack.


Cooking Instructions:

Remove the meat from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper. Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times.

Medium: 2-3 minutes per side, rest for 3 minutes
Well Done: 3-4 minutes per side, rest for 2 minutes

Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.

Nutritional Information:
(Typical per 100g)
  • Energy: 1119 kJ/ 270 kcal
  • Fat: 21.7g, of which Saturates: 8g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 18.6g
  • Salt: 0.13g


Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours