Pork Mini Steaks

Thick cut mini steaks full of juicy pork

  • Our prime cut of free-range pork
  • Cut thick by our skilful butchers for extra juiciness
  • Cook and rest in just 10 minutes
  • Code: GRP513
  • Price per kg:
  • Item weight:
  • Servings:
Box Contains:
  • Pork Mini Steaks, in packs of 4, 200g per pack
Best value
(Price per kg)
£6.00

Perfectly portioned pork mini steak full of juicy tenderness you will love. Try them on the BBQ, for kid's dinners or sliced in a hot sandwich for a great snack.

 

Cooking Instructions:
 

Remove the meat from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper. Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times.

Medium: 2-3 minutes per side, rest for 3 minutes
Well Done: 3-4 minutes per side, rest for 2 minutes

Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.

Nutritional Information:
 
(Typical per 100g)
  • Energy: 1119 kJ/ 270 kcal
  • Fat: 21.7g, of which Saturates: 8g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 18.6g
  • Salt: 0.13g

Storage
 

Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours