Free-range Pork Mini Steaks
Thick cut mini steaks full of juicy pork
- Our prime cut of free-range pork
- Cut thick by our skilful butchers for extra juiciness
- Cook and rest in just 10 minutes
- Code: GRP865
- Price per kg:
- Item weight:
- Pork Mini Steaks, in packs of 4, 200g per pack
|Accreditation:||BQAP (Equivalent to RTA)|
Remove the meat from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper. Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times.
Medium: 2-3 minutes per side, rest for 3 minutes
Well Done: 3-4 minutes per side, rest for 2 minutes
Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.