Pork Mini Shanks
Tender pork with intense flavour
- Finest quality free-range pork
- Hand cut by our experienced butchers
- Easy to cook - and delicious to eat!
Price per kg:
- Pork Mini Shanks, in packs of 2 (375g) or packs of 4 (750g)
Free-range pork with extra flavour from cooking on the bone. Braise these humble cuts slowly for the maximum tenderness.
Remove defrosted meat from its packaging, pat dry with kitchen paper and allow the meat to come to room temperature for up to 15 minutes before cooking.
Place the shanks in an ovenproof roasting tin and rub with a little salt all over, add some water to the bottom of the tin and roast in a preheated oven at 160°C / 325°F / Gas 3 for 80 - 95 minutes.
Remove from the oven and cover loosely with foil. Leave to rest for 10 minutes before serving.