Pork & Leek Sausages

Classic flavours combine for a delicious sausage

  • Hand made by our expert butchers
  • A delicious twist on the classic Pork Sausage
  • Made to a gluten free recipe
  • Code: GRA572
  • Price per kg:
  • Item weight:
  • Servings:
Box Contains:
  • Pork & Leek Sausages, in packs of 4, 280g per pack

The classic flavour combination of pork and leek in a delicious, juicy sausage.

 

Cooking Instructions:
 

Remove all packaging. Separate the sausages using scissors. Do not prick sausages.

Combination of par-boiling and frying, BBQ or grilling

Add the sausages to simmering water for:

From Defrosted: 10 minutes
From Frozen: 20 minutes.

Drain, pat dry, brush all over with oil and fry, bbq or grill for 5-8 minutes.

Alternative cooking methods

Pan Fry: Heat a little oil in a frying pan. Cook on a medium heat 18-20 minutes from defrosted. Turning occasionally.

BBQ: 18-20 minutes from defrosted. Turn regularly to avoid charring.

Grill: Pre-heat grill to medium. Place sausages on grill rack for 14-18 minutes from defrosted. Turn occasionally.

This product must be cooked thoroughly prior to consumption.

Ingredients:
 
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Pork (80%), water, rice flakes, salt, dehydrated leek pieces, onion powder, sodium triphosphate, dextrose, preservative (sodium SULPHITE), flavourings (spice, herb, garlic and onion extracts). Filled into natural pork casings.

Nutritional Information
 
(Typical per 100g)
  • Energy: 917kJ / 220kcal
  • Fat: 15.4g, of which Saturates: 5.6g
  • Carbohydrate: 4.5g, of which Sugars: 0g
  • Fibre: 0.4g
  • Protein: 16.2g
  • Salt: 2.1g

Storage
 

Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours