Pigs in Blankets

Irresistible porkiness all year round

Our own recipe sausages wrapped in streaky bacon
Fully prepared and ready for roasting
Perfect for picnics, parties and roast dinners

Code: GRP625
Price per kg:
Item weight:
Servings:

Box Contains:

Pigs in Blankets, in packs of 8, 315g per pack

5 stars

"Gorgeous gorgeous gorgeous."

Dr Moir, Durham City

Produced:	UK

Our butchers wrap streaky bacon around our own recipe sausages. Guaranteed to be gone in minutes, they make a popular addition to any meal or occasion.

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Cooking

From Defrosted

Oven: Preheat oven to 200°C / 190°C Fan / Gas 6. Place sausages on a baking tray and cook for 12-16 minutes until crisp, turning occasionally.

Grill: Preheat grill to medium. Place sausages on a rack and cook for 12-16 minutes until crisp, turning occasionally.

This product must be cooked thoroughly prior to consumption.

More Information

Allergen Advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS

Chipolata: Pork (80%), Water, Rusk (Fortified WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Seasoning (Salt, Fortified WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Dextrose, Preservative: Sodium SULPHITE, Ground spices, Flavourings, Antioxidant: Sodium ascorbate). Filled into beef collagen sausage casing.
Bacon: Pork Belly (96%), Sea Salt, Sugar, Preservatives: Potassium nitrate, Sodium nitrate.

(Typical per 100g)

Energy: 1254kJ / 302kcal
Fat: 24.7g, of which Saturates: 9g
Carbohydrate: 7.3g, of which Sugars: 2.1g
Fibre: 2.2g
Protein: 12.7g
Salt: 1.6g