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Moroccan Spiced Lamb Tagine

Moroccan spice meets British lamb

  • NEW and improved recipe
  • Juicy British lamb
  • Rich Moroccan spices
  • Code: GRL981
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £6.99 Regular Price £6.99
Rich Moroccan spices, sweet fruity flavours and grass-fed lamb, slow cooked for hours until it’s deliciously tender. Now with a NEW improved recipe. Serve with a lemon and coriander couscous.

Cooking Instructions:
Microwave: based on 800 watt.

Pierce film and cook for 5 minutes. Carefully stir product, replace film and cook for a further

from frozen: 4 minutes
from defrosted: 2 minutes

Stir before serving.

Cooking appliances vary in performance, these are guidelines only.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Please note: May also contain nuts, peanuts and sesame seeds

For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Slow cooked lamb (36%), water, tomatoes, red peppers, chickpeas (4%), courgettes, passata, orange juice from concentrate, red onion, dried diced apricots (apricots, rice flour, preservative: SULPHUR DIOXIDE), modified maize starch, natural yoghurt (MILK), vegetable bouillon (salt, maltodextrin, potato starch, yeast extract, sugar, onion powder, parsnip powder, sunflower oil, lovage extract, ground lovage, turmeric powder, ground white pepper, garlic powder, mace powder, ground nutmeg, dried parsley), sunflower oil, garlic puree, beef gelatine, ginger puree, salt, brown sugar, paprika, ground cumin, milled lemon zest, ground turmeric, cracked black pepper, parsley, basil, ground cinnamon.

Nutritional Information
(Typical per 100g)
  • Energy: 383 kJ/92 kcal
  • Fat: 3.8g, of which Saturates: 1.4g
  • Carbohydrate: 5.9g, of which Sugars: 2.6g
  • Fibre: 0.9g
  • Protein: 8.5g
  • Salt: 0.7g



Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours