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Mini Beef Wellingtons

A bite-size taste of luxury

  • Grass-fed British beef
  • Crisp puff pastry
  • Handmade in canapé size
  • Code: GRB2388
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £12.50 Regular Price £12.50

Our classic, handmade beef wellington in a NEW bite-sized version for a luxury treat.

 

Cooking Instructions:
 
Cooking guidelines from frozen: preheat oven with a non-stick baking tray inside to fan 230°C / gas 9. Remove the Wellingtons from packaging.

Brush pastry with a mix of beaten egg yolk and a spot of cream. Sprinkle with a little cracked black pepper.

Lightly oil the preheated tray. Place on the Wellingtons, spacing them out to allow an even cook.

Cook in the centre of the oven for 11 -12 minutes.

Remove from the oven rest for a minute and serve.

Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Ingredients:
 
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

puff pastry (55%) (fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), water, margarine (palm [RSPO] and rapeseed oil, water, salt), butter (MILK) salt), beef fillet (37%), mushroom duxelles (8%) (mushrooms, onions, salt, olive oil, parsley, black pepper, tarragon, chives).

Nutritional Information
 
(Typical per 100g)
  • Energy: 1585 kJ/379 kcal
  • Fat: 24.1g, of which Saturates: 6.7g
  • Carbohydrate: 24.1g, of which Sugars: 0.5g
  • Fibre: 1.1g
  • Protein: 15.6g
  • Salt: 0.51g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours