Under 100 days until Christmas... Visit our Christmas Shop

Luxury Venison Pigs in Blankets

A luxury twist on a Christmas classic

Order today for delivery from late September

  • Rich Scottish venison
  • Wrapped by hand in streaky bacon
  • A luxury take on pigs in blankets
  • Code: GRA325
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £6.50 Regular Price £6.50

A luxurious twist on a classic with rich venison sausage, wrapped by hand in smoked bacon.

 

Cooking Instructions:
 
Cooking guidelines from defrosted: remove all packaging.

Grill: preheat grill to medium. Place sausages on a lightly oiled baking tray and cook on the top shelf for 12-14 minutes until cooked through. Turn occasionally.

Oven: preheat oven to 200°C / 190°C fan / gas 6. Place sausages on a lightly oiled baking tray and cook for 14-16 minutes until fully cooked and piping hot throughout. Turn occasionally.

Ensure the product is piping hot throughout before serving.
Cooking appliances vary in performance, these are guidelines only.
Ingredients:
 
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Venison sausage: venison (71%), streaky bacon (10%) (pork belly (87%), water, salt, antioxidant: sodium ascorbate; preservatives: potassium nitrate, sodium nitrite), water, gluten free rusk (breadcrumb (rice flour, gram flour, maize starch, salt, dextrose)), dried cranberries (sugar, cranberries, sunflower oil), red onion chutney (red onions, water, red wine vinegar (red wine vinegar, preservative (SULPHUR dioxide)), kibbled onion, red onion, demerara sugar, muscovado sugar, red wine vinegar (red wine vinegar, preservative (SULPHUR dioxide)), modified tapioca starch, salt, black pepper), seasoning (salt, fortified WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), dextrose, preservative: sodium SULPHITE, spices (white pepper, nutmeg), spice extracts, antioxidant: sodium ascorbate), whiskey.
Streaky bacon (pork belly (87%), water, salt, antioxidant: sodium ascorbate; preservatives: potassium nitrate, sodium nitrite).

Nutritional Information
 
(Typical per 100g)
  • Energy: 576 kJ/137 kcal
  • Fat: 3.7g, of which Saturates: 1.4g
  • Carbohydrate: 6.8g, of which Sugars: 3.7g
  • Fibre: 0.4g
  • Protein: 18g
  • Salt: 1.8g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours