Luxury Fillet Steak Dinner for Two

A delicious luxury meal for two

  • Everything you need for a luxury meal for two
  • Grass-fed British beef Fillet Steak, matured for 21 days
  • Really quick and easy to prepare
  • Code: D3133
  • Price per kg:
  • Item weight:
  • Servings: 2
Box Contains:
  • 2 Fillet Steaks, 150g each
  • 1 pack Alpine Fries, 200g
  • 1 pack Leaf Spinach in Béchamel, 200g
  • 2 Raspberry, Coconut & Mascarpone Delice, 170g each

This luxury meal is perfect for a cosy night in for two. Fillet steaks, fries, creamy spinach and light, indulgent desserts - it's romance on a plate!


Cooking Instructions:
Fillet Steak
Remove the steak from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper.
Heat the oil in a large frying pan, over a high heat.
Cook the steaks to your liking following the recommended times.

Rare: 4-5 minutes per side, rest for 6 minutes
Medium: 5 ½-6 minutes per side, rest for 4 minutes
Well Done: 7-7½ minutes per side, rest for 1 minute

Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.
Alpine Fries
For best results, cook from frozen.
Remove product from packaging before cooking.

Pan fry:

Preheat a little oil in a pan over a medium heat, place Alpine Fries in carefully and cook for 4-5 minutes until crisp.
Turn regularly during cooking.

Pan-fry your Alpine Fries in the juices left in your steak pan while your steak is resting!
If it was a leaner steak, like fillet or rump, add a splash more oil to ensure there is enough.


Place on a tray lined with baking paper and cook in a preheated oven at 200°C / Fan 190°C / Gas 5 for 13-15 minutes.

Deep fry:

In preheated oil at 180°C for 4-5 minutes.

Ensure the product is piping hot throughout. Do not reheat once cooked.
Leaf Spinach in Béchamel


Remove film and place product tray onto a baking tray.
Cook in a preheated oven at 200°C / Fan 190°C / Gas 5 for:

From frozen: 20-25 minutes
From defrosted: 15-20 minutes

until piping hot, stir before serving.

Microwave: Based on 800 watt.
Pierce the film lid and cook for:

From frozen: 4-5 minutes
From defrosted: 3-4 minutes

until piping hot, stir before serving.
Raspberry, Coconut & Mascarpone Delice

Defrost in their packaging in the fridge for 12 to 14 hours or at room temperature for 2 hours.
Remove the outer film and carefully place the dessert, still in its ring, onto a cold plate.
Using a knife or small spatula, loosen the dessert from the the ring. Carefully open and remove the ring.
Finish with your favourite accompaniment.
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
May contain nuts, peanuts & sesame seeds.

Alpine Fries
Potatoes (82%), Palm Oil (RSPO), Potato Starch, Salt, Dextrose, Turmeric.

Leaf Spinach in Béchamel
Water, Seasoned Spinach (Spinach (36%), Butter (MILK), Salt, Ground Nutmeg), White Mature Cheddar CHeese (MILK) (7%), Full Cream MILK Powder, Cheese Mix (2.5%) (Mozzarella Cheese (MILK), Cheddar Cheese (MILK)), Modified Maize Starch, Red Leicester Cheese (MILK) (contains colour: Annatto), Butter (MILK), Salt.

Raspberry, Coconut & Mascarpone Delice
Sugar, Cream (25%) (MILK), Coconut Milk (10.7%), Full Fat Soft Cheese (10%) (MILK), Raspberries (7%), EGG, Blended Rice, Potato & Tapioca Flour, Butter (MILK), Apricot Kernels, Coconut (3%), MILK, Vegetable Oil (rspo certified Palm & Rapeseed), Cornflour, Modified Starch from Waxy Maize, Guar Gum, Disodium Diphosphate, Sodium Bicarbonate, Salt, Xanthan Gum.

Nutritional Information
(Typical per 100g)

Fillet Steak
  • Energy: 757 kJ/181 kcal
  • Fat: 8g, of which Saturates: 3g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 20g
  • Salt: 0.13g

Alpine Fries
  • Energy: 967kJ / 231kcal
  • Fat: 11g, of which Saturates: 4.4g
  • Carbohydrate: 29g, of which Sugars: 0.9g
  • Fibre: 3.3g
  • Protein: 2.4g
  • Salt: 1.6g

Leaf Spinach in Béchamel
  • Energy: 435kJ / 104kcal
  • Fat: 7.3g, of which Saturates: 4.5g
  • Carbohydrate: 4.3g, of which Sugars: 2.6g
  • Fibre: 0g
  • Protein: 5.4g
  • Salt: 0.9g

Raspberry, Coconut & Mascarpone Delice
  • Energy: 1400kJ / 335kcal
  • Fat: 23.5g, of which Saturates: 14.1g
  • Carbohydrate: 28.6g, of which Sugars: 21.3g
  • Fibre: 0.7g
  • Protein: 2.5g
  • Salt: 0.32g


Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours