Luxury Bone Marrow Burger

A taste of luxury

  • A luxurious classic
  • With bone marrow for added juiciness
  • 100% grass-fed beef
  • Code: GRB2472
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £3.00 Regular Price £3.00
Origin:UK
Produced:UK
Welfare:Grass-fed
Accreditation:Naturally reared

Enjoy the luxurious flavour of our fully-matured, British grass-fed beef with the addition of rich bone marrow for an impressive burger with an indulgently deep flavour and succulently juicy texture.

 

Cooking Instructions:
 
Cooking guidelines from defrosted: remove the burgers from the packaging and allow to come to room temperature for 20 minutes before cooking.

Preheat a heavy based frying pan, to a medium temperature. Brush each side of the burger with a little oil.

Cook the burgers for 11-12 minutes turning occasionally. Don't press down whilst cooking as this can dry them out.

Remove from the pan when fully cooked, cover loosely with foil and leave to rest somewhere warm for 2-3 minutes before serving.

Ensure product is fully cooked & piping hot throughout before serving.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Ingredients:
 
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Beef (86%), bone marrow (10%), breadcrumb (rice flour, gram flour, maize starch, salt, dextrose), cracked black pepper, salt.

Nutritional Information
 
(Typical per 100g)
  • Energy: 836 kJ/199 kcal
  • Fat: 12.5g, of which Saturates: 3g
  • Carbohydrate: 2g, of which Sugars: 0.1g
  • Fibre: 0.2g
  • Protein: 20g
  • Salt: 0.65g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours