Leaf Spinach in Béchamel
- Cooked by our professional chefs
- Made in small batches for high quality
- Cook from frozen for ease
Price per kg:
OVEN: Remove film and place product tray onto a baking tray. Cook in a preheated oven at 200 C / Fan 190 C / Gas 5 for:
From Frozen: 20-25 minutes
From Defrosted: 15-20 minutes until piping hot, stir before serving
MICROWAVE: Based on 800 watt. Pierce the film lid and cook for:
From Frozen: 4-5 minutes
From Defrosted: 3-4 minutes until piping hot, stir before serving.
Allergen Advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS
Water, Seasoned Spinach (Spinach (36%), Butter (MILK), Salt, Ground Nutmeg), White Mature Cheddar (MILK) (7%), Full Cream MILK Powder, Cheese Mix (2.5%) (Mozzarella Cheese (MILK), Cheddar Cheese (MILK)), Modified Maize Starch, Red Leicester Cheese (MILK) (contains colour: Annatto), Butter (MILK), Salt.