Lamb Loin Chops

So tender and delicious with every bite

  • Each thick chop is hand cut by our expert butchers
  • Thick nugget of fillet for succulent meat
  • Naturally reared on hill farms and fresh pasture
  • Code: GRL564
  • Price per kg:
  • Item weight:
  • Servings:
Box Contains:
  • Lamb Loin Chops, in packs of 2, pack weight 200g
Best value
(Price per kg)
£7.50

With a bone piece for added taste, enjoy that natural rich flavour that comes from British lamb. Pan-fry them for a delicious meal in just a few minutes.

 

Cooking Instructions:
 

Remove the meat from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper. Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times.

Medium: 3 minutes per side, rest for 4 minutes
Well Done: 4-5 minutes per side, rest for 1 minute

Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.

Nutritional Information:
 
(Typical per 100g)
  • Energy: 1268 kJ/ 305 kcal
  • Fat: 22.1g, of which Saturates: 10.5g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 26.5g
  • Salt: 0.2g

Storage
 

Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours