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Lamb Cutlets

Luxurious lamb cutlets for the ultimate flavour

  • Lamb from the UK reared in the natural way
  • Hand cut cutlets prepared by our skilful butchers
  • Cook and rest in minutes for tenderness
  • Code: GRL495
  • Price per kg:
  • Item weight:
  • Servings: 1-2
Box Contains:
  • in pack of 4
Best value
(Price per kg)
As low as £9.00 Regular Price £9.00
Origin:UK
Produced:UK
Welfare:Grass-fed

Juicy British Lamb Cutlets, hand prepared and great for a luxury barbecue.

Cooking Instructions:
 
Allow the defrosted meat to come to room temperature before cooking.
Pat dry with kitchen paper. Preheat a griddle or frying pan to the to the highest setting and brush the steaks with oil all over. Place the steaks into the pan and cook for:

Medium: 1½ - 2 minutes per side
Well done: 2½ minutes per side

Turning the steaks only once.
Remove the steaks from the pan and place on a rack.
Cover loosely with foil and leave to rest for 10 minutes before serving.
Ingredients:
 

Nutritional Information
 
(Typical per 100g)
  • Energy: 1057 kJ/253 kcal
  • Fat: 20.2g, of which Saturates: 9.7g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 18.6g
  • Salt: 0.15g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours