Iberico Pork Burger

  • Code: GRP363
  • Price per kg:
  • Item weight:
  • Servings:
Box Contains:
  • Iberico Pork Burger, 150g
Best value
(Price per kg)
As low as £2.50 Regular Price £2.50
Hand made

Hand made

Frozen

Frozen

Hand Cut

Hand cut

 

Cooking Instructions:
 
Cooking guidelines from defrosted:

About 20 minutes before cooking, remove the burgers from the packaging and allow them to come to room temperature.
Preheat a heavy frying pan, ridged griddle pan, grill or BBQ to a medium-high temperature.
Brush each side of the burger with a little oil.
Cook the burgers for 5 minutes per side, turning only once.
Don't press down while cooking as this can dry them out. Place the burgers on a rack, cover loosely with foil and leave to rest for 3-5 minutes before serving.
This product must be cooked thoroughly prior to consumption.
Nutritional Information
 
(Typical per 100g)
  • Energy: 784kJ / 187kcal
  • Fat: 12g, of which Saturates: 4.8g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 20g
  • Salt: 0.2g

Storage
 

Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours

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