Under 100 days until Christmas... Visit our Christmas Shop

British Beef Pie Selection

Classic British pies

  • Grass-fed British beef
  • Slow-cooked for a rich, tender finish
  • Filled in delicate shortcrust pastry and crisp puff pastry
  • Code: D4422
  • Price per kg:
  • Item weight:
  • Servings: 4
Box Contains:
  • 2 Steak & Ale Pies, 260g each
  • 2 Minced Beef & Onion Pies, 260g each
 
£16.60

Enjoy two of our delicious Steak & Ale Pies and two Minced Beef & Onion Pies - both made with grass-fed British beef, slow-cooked until meltingly tender and then deep-filled into crisp pastry.

 

Cooking Instructions:
 
Steak & Ale Pie
Cooking guidelines from frozen. remove pie from outer packaging but leave the pie within the foil.

Preheat the oven with a baking tray to 180°C fan / gas 6. Place the pie onto the preheated baking tray and cook in the centre of the preheated oven for 50-55 minutes.

If the pastry has a rich deep colour before the cooking time is complete, cover loosely with foil and continue to cook until piping hot.

Remove from oven and allow to stand for 3 minutes before serving.

Cooking appliances vary in performance, these are guidelines only.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Minced Beef & Onion Pie
Cooking guidelines from frozen: remove pie from outer packaging but leave the pie within the foil.

Preheat the oven with a baking tray to 180°C fan / gas 6. Place the pie onto the preheated baking tray and cook in the centre of the preheated oven and cook for 50-55 minutes.

If the pastry has a rich deep colour before the cooking time is complete, cover loosely with foil and continue to cook until piping hot.

Remove from oven and allow to stand for 3 minutes before serving.

Cooking appliances vary in performance, these are guidelines only.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Ingredients:
 
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Steak & Ale Pie
British beef (27%), diced onion, WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, unsalted butter (MILK), Tipsy stout (9%) (yeast, water) (WHEAT, BARLEY), WHEAT flour (calcium carbonate, iron, niacin, thiamin), free range EGG, ground black pepper, white wine vinegar, salt, rapeseed oil (anti-foaming agent (Polydimethylsiloxane)), beef stock (water, roast beef bone, roast 70vl beef flank, yeast extract, salt), garlic, yeast extract, thyme, cracked black pepper, molasses sugar. May also contains nuts.

Minced Beef & Onion Pie
water, British beef (21%), WHEAT flour (calcium carbonate, iron, niacin, thiamin), unsalted butter (MILK), diced onion (9%), WHEAT flour (calcium carbonate, iron, niacin, thiamin), diced carrot , diced CELERY, free rangeEGG, beef stock (water, roast beef bone, roast 70vl beef flank, yeast extract, salt), brown sauce (tomatoes, malt vinegar (BARLEY), molasses, glucose-fructose syrup, spirit vinegar, sugar, dates, modified cornflour, RYE flour, salt, spices, flavourings, tamarind), tomato ketchup (water, sugar, tomato paste, spirit vinegar, modified maize starch, salt, acetic acid, potassium sorbate, black carrot extract, sweeteners (sodium saccharin, aspartame, natural clove), flavourings) (SULPHITES), white wine vinegar, Worcestershire sauce (malt vinegar (from BARLEY), spirit vinegar, molasses, sugar, salt, anchovies (FISH), tamarind extract, onions, garlic, spice, flavourings), salt, garlic, poppy seeds, breadcrumb (WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, salt, yeast), browning (colour (ammonia caramel)), cracked black pepper, ground white pepper. May also contain nuts.

Nutritional Information
 
(Typical per 100g)

Steak & Ale Pie
  • Energy: 1049 kJ/251 kcal
  • Fat: 14.5g, of which Saturates: 4.4g
  • Carbohydrate: 8.1g, of which Sugars: 18.4g
  • Fibre: 0g
  • Protein: 11.2g
  • Salt: 0.8g

Minced Beef & Onion Pie
  • Energy: 879 kJ/210 kcal
  • Fat: 12.3g, of which Saturates: 7g
  • Carbohydrate: 17.5g, of which Sugars: 1.9g
  • Fibre: 0g
  • Protein: 8g
  • Salt: 0.7g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours