Medley of cabbage, peas, edamame beans and green beans, enriched with a creamy wild garlic and he...
A delicious side from our Chef
Medley of cabbage, peas, edamame beans and green beans, enriched with a creamy wild garlic and herb butter.
| Typical per 100g |
| Energy: 463 kJ/112 kcal |
| Fat: 8g, of which Saturates: 4.5g |
| Carbohydrate: 2.2g, of which Sugars: 2g |
| Fibre: 4.1g |
| Protein: 5.9g |
| Salt: 0.3g |
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Peas (26%), cabbage (22%), edamame bean (21%) (SOYA), green bean (21%), wild garlic butter (10%) (unsalted butter (MILK), wild garlic leaves, lemon zest, garlic, cornflour, salt, black pepper).
Cooking guidelines from frozen (based on 900W): remove outer sleeve, pierce the film and heat for 3 minutes on full power.
Give the pack a little shake and heat for a further 2 minutes on full power until piping hot. Leave to stand for 1 minute, stir well and serve.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
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Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.
For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.
