Fish Pie (GF)
Luxuriously textured and delicately flavoured
- Generous fillet of wild Haddock and juicy King Prawns
- Velvety white wine and dill sauce, topped with creamy mashed potato
- Premium quality ingredients for maximum flavour
Price per kg:
Cook from frozen only.
Remove outer packaging. Place the product on a baking tray in a preheated oven at 200°C / fan 180°C / gas 6 and cook for 55 - 60 minutes
Leave to stand for 5 minutes before serving. Cooking appliances vary in performance, these are guidelines only. Ensure the product is piping hot throughout.
Do not reheat once cooked