THE Fish Pie

The ultimate pie packed full of flaky fish

40% fish including a full layer of wild haddock
Completely natural ingredients with nothing artificial and reduced salt
Handmade by our expert chefs for that homemade taste

Code: GRF985
Price per kg:
Item weight:

5 stars

"The best fish pie on the market! Absolutely delicious and full of the freshest fish."

Mr Hamilton, Oxfordshire

Little extras like the light buttery mash and white wine and dill sauce add layers of flavour to our delicious fish. Cook straight from frozen for an easy midweek meal.

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Reviews

Cooking

For best results, cook from frozen. Remove outer packaging. Place the product on a baking tray in a preheated oven at 200 C / 400 F / Gas 6 for 45-50 minutes. Ensure the product is piping hot throughout before serving.
Serving suggestion: Serve as a light main dish with braised spinach and seared mushrooms or fresh green salads.

More Information

Allergen Advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS

Haddock (FISH) (33%), Potato (30%), Cream (MILK) (9%), Prawns (CRUSTACEANS) (Prawns (CRUSTACEANS), Water, Salt) (8%), Water, Butter (MILK) (3%), White Wine (2%) (contains SULPHITES), Onions, Modified Waxy Maize Starch, Vegetable Bouillon (Sea Salt, Potato Starch, Yeast Extract, Palm Oil, CELERY, Onion, Maltodextrin, Sugar, Herbs, Spices), Fortified WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salt, MUSTARD Powder, White Pepper, Dill, Paprika.

(Typical per 100g)

Energy: 461 kJ/ 111 kcal
Fat: 5.4g, of which Saturates: 3.3g
Carbohydrate: 5.8g, of which Sugars: 0.7g
Fibre: 1g
Protein: 8.8g
Salt: 0.6g