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Fish Pie (GF)

Luxuriously textured and delicately flavoured

  • Generous fillet of wild Haddock and juicy King Prawns
  • Velvety white wine and dill sauce, topped with creamy mashed potato
  • Premium quality ingredients for maximum flavour
  • Code: GRF628
  • Individually Wrapped
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £5.00 Regular Price £5.75

5 stars

"A lovely creamy sauce with masses of fish. I will be buying these again!"

Mrs Palmer


A whole fillet of tender haddock and plump, juicy king prawns, in a velvety white wine and dill sauce, topped with a layer of creamy mashed potato.


Cooking Instructions:

Cook from frozen only.

Remove outer packaging. Place the product on a baking tray in a preheated oven at 200°C / fan 180°C / gas 6 and cook for 55 - 60 minutes

Leave to stand for 5 minutes before serving. Cooking appliances vary in performance, these are guidelines only. Ensure the product is piping hot throughout.

Do not reheat once cooked


Please note: May contain bones

For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Haddock (FISH) (27%), potato (24%), water, cream (MILK) (13%), king prawns (CRUSTACEANS) (7%) [prawns, water, salt], butter (MILK), white wine, onions, modified maize starch, vegetable bouillon [sea salt, potato starch, maltodextrin, yeast extract, onion powder, sugar, garlic powder, herbs (lovage, parsley), spices (white pepper, mace, nutmeg), spice extract], gluten free plain flour [rice flour, potato starch, tapioca starch, maize flour, buckwheat], salt, MUSTARD powder, dill, white pepper, paprika.

Nutritional Information
(Typical per 100g)

  • Energy: 466 kJ / 112 kcal
  • Fats: 6g, of which Saturates: 3.8g
  • Carbohydrate: 6.3g, of which Sugars: 0.8g
  • Fibre: 0.8g
  • Protein: 6.9g
  • Salt: 0.7g



Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours