Fish Florentine

A flavourful fish dish with plenty of punch

  • Created with high quality ingredients
  • A restaurant standard meal that comes direct from your oven
  • From frozen to oven with no defrosting required
  • Code: GRF961
  • Price per kg:
  • Item weight:

Meltingly smooth potato and a crispy crumb tops our beautiful whiting fillet and wilted spinach. Cook this restaurant-style dinner straight from frozen. A true customer favourite.


Cooking Instructions:

For best results cook from frozen. Remove outer packaging. Place the product/tray on a baking tray in a preheated oven at 200 C / 190 C / Gas 6 for 45-50 minutes. Ensure the product is piping hot throughout before serving.


Allergen Advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS

Haddock (FISH) (31%), Water, Spinach (12%), Natural Smoked Haddock (FISH) (8%), (Haddock, Salt), Cream (MILK) (8%), Potato (6%), Cheddar Cheese (MILK) (4%), Full Cream MILK Powder, Modified Maize Starch, Toasted Breadcrumbs [WHEAT Flour (with Calcium, Iron, Niacin, Thiamine), Maize Flour, Sugar, Yeast, Sea Salt, Turmeric, Paprika, Malt Flour (BARLEY)], Onions, Butter, Rapeseed Oil, Red Leicester Cheese (MILK), Sea Salt, Seaweed Thallus, Garlic, Parsley, Nutmeg.

Nutritional Information
(Typical per 100g)
  • Energy: 513 kJ/ 123 kcal
  • Fat: 6.1g, of which Saturates: 2.8g
  • Carbohydrate: 6.5g, of which Sugars: 1.7g
  • Fibre: 0.6g
  • Protein: 10.4g
  • Salt: 0.4g


Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours