Extra Meaty Mash Top Pie Taster Selection

Meaty mash topped pies

  • British beef and lamb
  • Packed full of natural ingredients
  • Mashed potatoes finished with butter, double cream milk and nutmeg
  • Code: D4267
  • Price per kg:
  • Item weight:
  • Servings:
Box Contains:
  • 2 Shepherds' Pies, 440g each
  • 2 Cottage Pies, 440g each
  • 2 Cumberland Pies, 440g each
 
£27.00

Our classic, deliciously meaty pies, topped with creamy mashed potato. All prepared using premium British beef and lamb along with fresh garden vegetables.

 

Cooking Instructions:
 
Shepherds' Pie,
Cooking guidelines from frozen. Preheat oven to 200°C / fan 180°C / gas 6.

Remove outer packaging and the film lid, place on a baking tray in the middle of the preheated oven and cook for 50-55 minutes.

Ensure food is piping hot throughout before serving. Allow to stand for 2 minutes before serving.

Cooking appliances vary in performance, these are guidelines only.
Do not reheat once cooked.
Cottage Pie
Cooking guidelines from frozen. Preheat oven to 200°C / fan 180°C / gas 6.

Remove outer packaging and the film lid, place on a baking tray in the middle of the preheated oven and cook for 50-55 minutes.

Ensure food is piping hot throughout before serving. Allow to stand for 2 minutes before serving.

Cooking appliances vary in performance, these are guidelines only.
Do not reheat once cooked.
Cumberland Pie
Cooking guidelines from frozen. Preheat oven to 200°C / fan 180°C / gas 6.

Remove outer packaging and the film lid, place on a baking tray in the middle of the preheated oven and cook for 50-55 minutes.

Ensure food is piping hot throughout before serving. Allow to stand for 2 minutes before serving.

Cooking appliances vary in performance, these are guidelines only.
Do not reheat once cooked.
Ingredients:
 
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Shepherds' Pie
Mashed potato (50%), (potato (sodium metabiSULPHITE), butter (MILK, salt), double cream (MILK), semi skimmed MILK, sea salt, nutmeg), gravy (28%) (water, carrot, onion, swede, beef gravy (modified starch, flavouring, caramelised sugar, sugar, beef fat powder, yeast extract, salt, sunflower oil, beef extract powder), lamb stock (lamb meat concentrate, water, yeast extract, sugar, corn starch, salt, onion reduction, rosemary oil, thyme oil), redcurrant jelly (sugar, glucose syrup, water, redcurrant juice concentrate, gelling agent: pectin, acidity regulators: citric acid; sodium citrate, natural colour: elderberry concentrate, sunflower oil), worcestershire sauce (malt vinegar (BARLEY), spirit vinegar, molasses, sugar, salt, anchovy (FISH), tamarind extract, onion, garlic, spice, flavourings), bay leaf, black pepper, thyme, rosemary), lamb mince (22%).

Cottage Pie
Mashed potato (50%), (potato (sodium metabiSULPHITE), butter (MILK, salt), double cream (MILK), semi skimmed MILK, sea salt, nutmeg), gravy (27%) (water, carrot, onion, swede, beef gravy (modified starch, flavouring, caramelised sugar, sugar, beef fat powder, yeast extract, salt, sunflower oil, beef extract powder), beef stock (water, beef stock (beef bone, water), yeast extract, salt, lemon juice concentrate, beef fat), bay leaf, worcestershire sauce (malt vinegar (BARLEY), spirit vinegar, molasses, sugar, salt, anchovy (FISH), tamarind extract, onion, garlic, spice, flavourings), thyme, black pepper), beef mince (23%).

Cumberland Pie
Mashed potato (43%) (potato (sodium metabiSULPHITE), butter (MILK, salt), double cream (MILK), semi skimmed MILK, sea salt, nutmeg), cumberland sauce (33%) (water, onion, leek, carrot, beef gravy (modified starch, flavouring, caramelised sugar, sugar, beef fat powder, yeast extract, salt, sunflower oil, beef extract powder), pea, tomato puree, beef stock (water, beef stock (beef bone, water), yeast extract, salt, lemon juice concentrate, beef fat), rapeseed oil (antifoaming agent: dimethyl polysiloxane), modified maize starch (modified starch, stabilizer: acetylated di-starch adipate), thyme, sea salt), beef mince (18%), cheddar cheese (MILK) (3.5%), breadcrumb (2.5%) (WHEAT flour, water, salt, yeast).

Nutritional Information
 
(Typical per 100g)

Shepherds' Pie
  • Energy: 493 kJ/118 kcal
  • Fat: 6.3g, of which Saturates: 3.7g
  • Carbohydrate: 9.5g, of which Sugars: 1.9g
  • Fibre: 0.6g
  • Protein: 5.5g
  • Salt: 0.8g

Cottage Pie
  • Energy: 515 kJ/123 kcal
  • Fat:7.4g, of which Saturates: 3.9g
  • Carbohydrate: 6.6g, of which Sugars: 1.4g
  • Fibre: 0.8g
  • Protein: 7.2g
  • Salt: 0.7g

Cumberland Pie,
  • Energy: 597 kJ/144 kcal
  • Fat: 9.5g, of which Saturates: 5.3g
  • Carbohydrate: 7.4g, of which Sugars: 1.3g
  • Fibre: 1.2g
  • Protein: 6.5g
  • Salt: 0.7g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours