Diced Game Bird Breasts
Tempting trio of meat for your favourite recipes
- A fragrant mix of pheasant, partridge and pigeon
- Wild game birds shot in the traditional way
- Diced by hand from our Aberdeenshire butchery
Price per kg:
For satisfyingly deep and rich casseroles, stews and pies our diced game bird breast is king. A trio of meats for wonderful flavours without the preparation.