Cottage Pie

Classic British pie

  • British beef
  • Made with premium ingredients
  • Mashed potatoes finished with butter, double cream milk and nutmeg
  • Code: GRB2344
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £4.25 Regular Price £4.25

Tender British beef in a rich gravy, topped with smooth, creamy mashed potatoes for a classic weekday meal. Delicious with some seasonal vegetables.

 

Cooking Instructions:
 
Cooking guidelines from frozen. Preheat oven to 200°C / fan 180°C / gas 6.

Remove outer packaging and film lid, place on a baking tray in the middle of the preheated oven and cook for 50-55 minutes

Ensure food is piping hot throughout before serving. Allow to stand for 2 minutes before serving.

Cooking appliances vary in performance, these are guidelines only.
Do not reheat once cooked.
Ingredients:
 
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Mashed potato (50%), (potato (sodium metabiSULPHITE), butter (MILK, salt), double cream (MILK), semi skimmed MILK, sea salt, nutmeg), gravy (27%) (water, carrot, onion, swede, beef gravy (modified starch, flavouring, caramelised sugar, sugar, beef fat powder, yeast extract, salt, sunflower oil, beef extract powder), beef stock (water, beef stock (beef bone, water), yeast extract, salt, lemon juice concentrate, beef fat), bay leaf, worcestershire sauce (malt vinegar (BARLEY), spirit vinegar, molasses, sugar, salt, anchovy (FISH), tamarind extract, onion, garlic, spice, flavourings), thyme, black pepper), beef mince (23%).

Nutritional Information
 
(Typical per 100g)
  • Energy: 515 kJ/123 kcal
  • Fat: 7.4g, of which Saturates: 3.9g
  • Carbohydrate: 6.6g, of which Sugars: 1.4g
  • Fibre: 0.8g
  • Protein: 7.2g
  • Salt: 0.7g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours