Classic Picnic Selection

For relaxed outdoor eating        

  • For a picnic that’s a cut above the rest
  • Luxurious, premium quality ingredients
  • Simply pop in the oven, or just defrost and serve
  • Code:
  • Price per kg:
  • Item weight:
  • Servings:
Box Contains:
  • 1 Traditional Pork Pie, 500g
  • 8 Mini Artisan Sausage Rolls, 460g pack
  • 1 Quiche Lorraine, 175g
  • 1 Mini Marmalade Glaze, Baked Ham, 500g
  • 8 Chipolatas wrapped in Bacon, 315g pack

Succulent Marmalade Glaze Baked Ham and light, fluffy Quiche Lorraine and other easy, gourmet finger food, allowing you to sit back and enjoy the sunshine.


For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Traditional Pork Pie
Filling (54.44%): Pork (79.78%), Pork Stock Jelly, Salt, Ground Pepper, Mace. Pastry (45.56%): Fortified WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Lard, Water, Egg Wash (EGG, Salt), Salt, Sunflower Oil.

Mini Artisan Sausage Rolls
Sausage meat (60%): Pork (63%), cured ham (19%) [pork (86%), water, salt, preservative: potassium nitrate, sodium nitrate], breadcrumbs (fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), salt, yeast, spice extract, spice), beef fat, water, onions, seasoning [salt, black pepper, thyme, preservative: sodium SULPHITE, sodium ascorbate]. Puff pastry (40%): Fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), water, margarine (palm oil [RSPO], rapeseed oil, water, salt), butter (MILK), salt.

Quiche Lorraine
Pastry (32%): Rice Flour, Butter (MILK), EGGS, Corn Flour, Water, Potato Starch, Corn Starch, Vegetable Fibre, Salt. Filling: (68%): MILK, EGGS, Cream MILK), Cooked Smoked Bacon (Pork, Water, Salt, Dextrose, Acidifier: Sodium Acetate, Antioxidant: Sodium Erythorbate, Preservative: Sodium Nitrite), Emmental (MILK), Onion (Onions, Olive Oil, Salt, Acidifier: Citric Acid), Thickener: Modified Starch, Salt, Natural Pepper Aroma (MILK).

Mini Marmalade Glaze Baked Ham
Pork (94%), Water, Salt, Curing Salts (Stabiliser [Sodium Triphosphate], Antioxidants [Sodium Ascorbate, Citric Acid], Preservative [Sodium Nitrite]), Demerara Sugar, Smoke Flavour, Marmalade (Glucose-Fructose Syrup, Orange Pulp, Sugar, Gelling Agent [Pectin] Lemon Juice, Colour [Caramel]). Made with 115g of raw pork per 100g cooked ham.

Chipolatas, wrapped in Bacon
Chipolata: Pork (80%), water, rusk (fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), salt), seasoning (salt, fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), dextrose, preservative: sodium SULPHITE, ground spices, flavourings, antioxidant: sodium ascorbate). Filled into beef collagen casings. Bacon: Pork belly (96%), sea salt, sugar, preservatives: potassium nitrate, sodium nitrate.

Nutritional Information
(Typical per 100g)

Traditional Pork Pie
  • Energy: 1252 kJ/300 kcal
  • Fat: 20g, of which Saturates: 7.6g
  • Carbohydrate: 19.2g, of which Sugars: 0.1g
  • Fibre: 1g
  • Protein: 10.1g
  • Salt: 1g

Mini Artisan Sausage Rolls
  • Energy: 1205 kJ/289 kcal
  • Fat: 18.8g, of which Saturates: 7.8g
  • Carbohydrate: 17.4g, of which Sugars: 2.8g
  • Fibre: 0.6g
  • Protein: 11.8g
  • Salt: 1.5g

Quiche Lorraine
  • Energy: 1004 kJ/241 kcal
  • Fat: 15.1g, of which Saturates: 9.3g
  • Carbohydrate: 18.3g, of which Sugars: 2.8g
  • Fibre: 2g
  • Protein: 7g
  • Salt: 0.8g

Mini Marmalade Glaze Baked Ham
  • Energy: 553 kJ/132 kcal
  • Fat: 5g, of which Saturates: 1.7g
  • Carbohydrate: 0.5g, of which Sugars: 0.5g
  • Fibre: 0g
  • Protein: 21.2g
  • Salt: 2.6g

Chipolatas, wrapped in Bacon
  • Energy: 1023 kJ/246 kcal
  • Fat: 17g, of which Saturates: 6.6g
  • Carbohydrate: 4.6g, of which Sugars: 0.3g
  • Fibre: 0.2g
  • Protein: 18.8g
  • Salt: 2.5g


Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours