Classic Lamb Burgers
Fabulous lamb that is juicy and succulent
- Delicious 100% lamb with absolutely nothing added
- Our lamb is reared on natural pastures and hill farms
- Coarsely chopped for a meaty yet succulent texture
Price per kg:
- Classic Lamb Burgers, in packs of 2, 240g per pack
Mouth-watering burgers perfect for the BBQ or straight from the pan. Easy to cook and prepare, ready for you to season and dress just the way you like it.
Cook from Defrosted: About 20 minutes before you start cooking, remove the defrosted burgers from the packaging. This will allow the burgers to 'bloom' and come to room temperature.
Preheat a heavy frying pan, ridged griddle pan, grill or BBQ to a high temperature. Brush each side of the burger with a little oil.
Cook burgers for 2½ - 3 minutes per side, turning only once. (Don't press down while cooking as this can dry them out).
Remove the burgers from the pan, grill or BBQ and place on a rack, cover loosely with foil and leave to rest for 3-5 minutes before serving.
This product must be cooked thoroughly prior to consumption.