Classic Lamb Burgers

Our 100% Lamb Burgers

  • 100% pure grass-fed lamb - no additives
  • Coarsely chopped for a meaty texture
  • Season and cook as you would a steak
  • Code: GRL695
  • Price per kg:
  • Item weight:
Box Contains:
  • Classic Lamb Burgers, in packs of 2, 240g per pack
Best value
(Price per kg)
Special Price £4.25 Regular Price £4.25

Our grass-fed 100% lamb steak burger. So tasty, with a complex, moreish savoury flavour. Sear with a little rosemary and enjoy hot off the griddle, served with a spoonful of mint jelly on top of focaccia bread.

 

Cooking Instructions:
 

Cook from Defrosted: About 20 minutes before you start cooking, remove the defrosted burgers from the packaging. This will allow the burgers to 'bloom' and come to room temperature.

Preheat a heavy frying pan, ridged griddle pan, grill or BBQ to a high temperature. Brush each side of the burger with a little oil.

Cook burgers for 2-2½ minutes per side, turning only once. (Don't press down while cooking as this can dry them out).

Remove the burgers from the pan, grill or BBQ and place on a rack, cover loosely with foil and leave to rest for 3-5 minutes before serving.

This product must be cooked thoroughly prior to consumption.

Nutritional Information:
 
(Typical per 100g)
  • Energy: 817 kJ/ 196 kcal
  • Fat: 13.3g, of which Saturates: 6.2g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 19.1g
  • Salt: 0.17g

Storage
 

Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours