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Chocolate, Rum & Raspberry Melt in the Middle Pudding

Luxuriously delicious dessert

  • Fully prepared and ready to heat
  • Delicious mix of rum, raspberry and rich dark chocolate
  • Thick, dark chocolate centre
  • Code: GRQ345
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £4.00 Regular Price £4.00
Origin:UK & EU

This luxurious chocolate sponge has a rich, thick, dark chocolate sauce in the centre and is topped with a deliciously balanced rum and raspberry sauce. Break through the crisp outside and let them mix for a premium dessert for you to enjoy. Serve with plenty of fresh cream.

Cooking Instructions:
Heating guidelines from frozen: preheat oven 170°C fan / gas 5.

Remove the outer film but keep on the paper collar. Place on a baking tray lined with greaseproof paper.

Bake in the centre of oven for 26-28 minutes.

Using a pallet knife gently lift product on to a service plate then use the point of a warm knife to carefully loosen from its ring and serve.

Cooking appliances vary in performance, these are guidelines only.
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Raspberries frozen 20%, dark chocolate (sugar, fully hydrogenated vegetable fat (coconut, palm kernel), fat-reduced cocoa powder, emulsifier: SOYA lecithin, natural vanilla flavouring) 13.6%, EGG, butter (MILK), WHEAT flour (fortified with calcium, iron, vitamins b1&b3), sugar, brown sugar, white rum 40% abv 3.6%, cocoa powder, water, MILK chocolate (sugar, fully hydrogenated vegetable fat (coconut, palm kernel), whey powder (MILK), skimmed MILK powder, fat-reduced cocoa powder, emulsifier: SOYA lecithin, natural vanilla flavouring) 2.9%, MILK, vegetable oil (rspo palm & rapeseed), cornflour, baking powder, modified starch from waxy maize, citric acid, salt, guar gum. Contains alcohol.

Nutritional Information
(Typical per 100g)
  • Energy: 1577 kJ/377 kcal
  • Fat: 20.8g, of which Saturates: 12g
  • Carbohydrate: 40.5g, of which Sugars: 25.7g
  • Fibre: 1.1g
  • Protein: 5.1g
  • Salt: 0.3g



Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours