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Chipotle & Cheese Sausages

Chili and cheese - the perfect combination

  • Handmade in our Inverurie butchery
  • A delicious mix of chilli and cheese
  • Made to our exclusive recipe
  • Code: GRA619
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £2.75 Regular Price £3.75
Origin:Denmark
Produced:UK
Welfare:Indoor Reared
Accreditation:Danish Product Standard

Warm, smokey chipotle chilli and tangy British Cheddar cheese makes for a delicious twist on the classic pork sausage.

 

Cooking Instructions:
 
Cooking guidelines from defrosted: remove all packaging. Separate the sausages using scissors. Do not prick sausages.

Pan fry: heat a little oil in a frying pan. Cook on a medium heat for 18-20 minutes, turning occasionally.

Grill: preheat grill to medium. Place sausages on grill rack, brush lightly with oil and cook for 14-18 minutes, turning occasionally.

This product must be cooked thoroughly prior to consumption.

Cooking appliances vary in performance, these are guidelines only.
Ingredients:
 
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Pork (70%), cheese (13%) (MILK), water, rusk (fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), salt), seasonings (salt, fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), dextrose, preservative: sodium SULPHITE, ground spices (white pepper, nutmeg), flavourings, antioxidant: sodium ascorbate), chipotle chili flakes, paprika, mild chili powder, smoked paprika, cayenne pepper, black pepper. Filled into natural pork casings.

Nutritional Information
 
(Typical per 100g)
  • Energy: 950 kJ/228 kcal
  • Fat: 15.7g, of which Saturates: 6.3g
  • Carbohydrate: 5.5g, of which Sugars: 0.4g
  • Fibre: 0.4g
  • Protein: 16.9g
  • Salt: 1.9g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours