Chipolatas with Seville Orange Marmalade Glaze

Juicy chipolatas with a sweet, sticky citrus glaze
  • Pork Chipolatas with tasty pork shoulder
  • Our own handmade sticky glaze
  • Packed full of sweet, citrus flavour
  • Code: D4036
  • Price per kg:
  • Item weight:
  • Servings:
Box Contains:
  • 16 Pork Chipolata Sausages, in packs of 8, 225g per pack
  • Seville Orange Marmalade Glaze, 110g
 
£6.85

Coat our handmade Pork Chipolatas with the sweet flavour of our Seville Orange Marmalade Glaze. Add to the pan once the sausages are cooked and serve hot for a delicious snack, canapé or meal.

 

Cooking Instructions:
 
Chipolata Sausages
Cooking guidelines from defrosted: separate the sausages using scissors.
Do not prick sausages.

Pan fry: heat a little oil in a frying pan.
Cook on a high heat for 5½ -6 minutes, turning occasionally.

Grill: preheat grill to a high heat, lightly oil the sausages and cook on the top shelf for 5½ -6 minutes, turning occasionally.

Please note: cooking appliances vary in performance; these are guidelines only.
Ensure the product is piping hot throughout before serving.
Seville Orange Marmalade Glaze
Cooking guidelines from defrosted:

Hob: decant contents into a saucepan.
Heat gently over a medium heat.
Stir occasionally until piping hot.
Serve immediately.

Microwave: based on 900W, on a medium setting.
Decant contents into a microwavable dish, cover loosely and cook for 1 minutes 15 seconds until piping hot.
Stir well and serve immediately.

Do not reheat once cooked.
Cooking appliances vary in performance; these are guidelines only.
Ingredients:
 
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Please Note: Manufactured on a site that handles nuts, milk, gluten, sulphites, crustaceans, egg, soya, mustard, fish & sesame.

Chipolata Sausages
pork (80%), water, rusk (fortified WHEATFLOUR (with added calcium carbonate, iron, niacin, thiamin), salt), seasonings (salt, fortified WHEATFLOUR (with added calcium carbonate, iron, niacin, thiamin), dextrose, preservative: sodium SULPHITE, ground spices (white pepper, nutmeg), flavourings, antioxidant: sodium ascorbate). Filled into natural sheep casings.

Seville Orange Marmalade Glaze
Orange marmalade (sugar, seville orange), orange juice (concentrate), orange liquor (alcohol, water, sugar, orange flavouring), orange zest, mixed spice (coriander, cassia, ginger, fennel, nutmeg, cloves).

Nutritional Information
 
(Typical per 100g)

Chipolata Sausages
  • Energy: 1336 kJ/322 kcal
  • Fat: 27.4g, of which Saturates: 10.1g
  • Carbohydrate: 5.7g, of which Sugars: 0.3g
  • Fibre: 0.3g
  • Protein: 13.3g
  • Salt: 1.75g

Seville Orange Marmalade Glaze
  • Energy: 1072 kJ/253 kcal
  • Fat: 0g, of which Saturates: 0g
  • Carbohydrate: 57.2g, of which Sugars: 56.4g
  • Fibre: 0.1g
  • Protein: 0.1g
  • Salt: 0g

Storage
 

Frozen-iconFrozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours