Chimichurri Steak Burgers
Richly flavoured beef burger
- Grass-fed British beef
- Mixed with rich garlic & herb flavours
- Delicious on the barbecue
- Code: GRB2357
- Price per kg:
- Item weight:
- Servings:
A delicious blend of steak with a piquant burst of garlic and herb flavours and a warming chilli kick.
Cooking guidelines from defrosted: remove the burgers from the packaging and allow to come to room temperature for 20 minutes before cooking.
Preheat a heavy based frying pan, to a medium-high temperature. Brush each side of the burger with a little oil and season lightly.
Cook the burgers for 9-10 minutes, turning occasionally. Don't press down while cooking as this can dry them out.
Place the burgers on a rack, cover loosely with foil and leave to rest for 2-3 minutes before serving.
Cooking appliances vary in performance, these are guidelines only.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Preheat a heavy based frying pan, to a medium-high temperature. Brush each side of the burger with a little oil and season lightly.
Cook the burgers for 9-10 minutes, turning occasionally. Don't press down while cooking as this can dry them out.
Place the burgers on a rack, cover loosely with foil and leave to rest for 2-3 minutes before serving.
Cooking appliances vary in performance, these are guidelines only.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Beef (95%), gluten free breadcrumbs (rice flour, gram flour, maize starch, salt, dextrose), garlic puree (water, garlic powder (25%), acidity regulator (citric acid), parsley, chipotle chilli flakes, oregano.
- Energy: 837 kJ/201 kcal
- Fat: 12.7g, of which Saturates: 5.4g
- Carbohydrate: 1.8g, of which Sugars: 0.2g
- Fibre: 0.5g
- Protein: 19.8g
- Salt: 0.2g
Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours
Simple Registration
About You