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Burgers & Fries

These thick, mouthwateringly juicy burgers are packed with the rich flavours of grass-fed beef. Delicious in a brioche bun served with our 'crunchy on the outside, fluffy on the inside' Alpine Fries. Try them with one of our Chef's burger sauces.

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Box Contains:
  • 2 Seasoned Beef Burgers, 300g pack
  • Alpine Fries, 200g pack
 
£6.05

Grass-fed British beef | Seasoned with onion and parsley | Our own crispy Alpine Fries

 

Cooking Instructions:
 
Seasoned Beef Burgers
From defrosted about 20 minutes before cooking, remove the burgers from the packaging and allow them to come to room temperature.
Preheat a heavy frying pan, ridged griddle pan, grill or BBQ to a medium-high temperature.
Brush each side of the burger with a little oil. Cook the burgers for 5 minutes per side, turning only once.
Don't press down while cooking as this can dry them out.
Place the burgers on a rack, cover loosely with foil and leave to rest for 3-5 minutes before serving.

This product must be cooked thoroughly prior to consumption.
Alpine Fries
For best results, cook from frozen.

Remove product from packaging before cooking.

Pan fry: Preheat a little oil in a pan over a medium heat, place Alpine Fries in carefully and cook for 4-5 minutes until crisp. Turn regularly during cooking.

Chef's tip: Pan-fry your Alpine Fries in the juices left in your steak pan while your steak is resting! If it was a leaner steak, like fillet or rump, add a splash more oil to ensure there is enough.

Oven: Place on a tray lined with baking paper and cook in a preheated oven at 200°C / Fan 190°C / Gas 5 for 13-15 minutes.
Deep fry: In preheated oil at 180°C for 4-5 minutes.

Ensure the product is piping hot throughout. Do not reheat once cooked.
Ingredients:
 
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Seasoned Beef Burgers

Beef (74%), EGG, rice flakes, water, diced onion, salt, parsley, ground black pepper.

Alpine Fries

Potatoes 82%, potato starch, sunflower oil, iodised salt (salt, potassium iodide) dextrose, spice

Nutritional Information
 
(Typical per 100g)

Seasoned Beef Burgers
  • Energy: 952kJ/ 228kcal
  • Fat: 15g, of which Saturates: 6g
  • Carbohydrate: 7.9g, of which Sugars: 1.5g
  • Fibre: 0.6g
  • Protein: 14.8g
  • Salt: 0.9g

Alpine Fries
  • Energy: 967kJ / 231kcal
  • Fat: 11g, of which Saturates: 1g
  • Carbohydrate: 29g, of which Sugars: 0.9g
  • Fibre: 3.3g
  • Protein: 2.4g
  • Salt: 1.6g