Limited Christmas delivery slots remaining. Order today to guarantee your delivery.

Breaded Fish & Chip "Takeaway" for 2

Crispy breaded cod for two

  • Chunky cod fillets
  • Crisp breadcrumb coating
  • Skinny Fries and rich cheesecakes
  • Code: D4900
  • Price per kg:
  • Item weight:
  • Servings: 2
Box Contains:
  • Breaded Chunky Cod Fillets, pack of 2, 320g
  • 1 pack Skinny Fries, 300g
  • 2 Lemon Meringue Cheesecakes, 180g each
 
£15.70

Sit down to a fish & chips dinner with our deliciously sweet, tender cod in a crisp breadcrumb coating, our Skinny Fries and luxuriously sweet cheesecakes to round off your meal.

 

Cooking Instructions:
 
Breaded Chunky Cod Fillets
Cooking guidelines from frozen: for best results cook from frozen in the oven.

Preheat oven to 200°C / fan 180°C / gas 6. Remove all packaging.

Place cod fillet on a preheated baking tray. Cook in the middle of the oven for 30-32 minutes.

Please ensure product is piping hot throughout before serving.

Do not reheat once cooked.

Cooking appliances vary in performance, these are guidelines only.
Skinny Fries
Cooking guidelines: remove all packaging.

Spread the fries out evenly on to a baking tray and place in the centre of a preheated oven 200°C / gas 7 and cook for:

From frozen: 14-16 minutes
From defrosted: 12-14 minutes

Carefully turn the fries halfway through cooking. Once cooked season and serve.

Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Lemon Meringue Cheesecake
Defrost each dessert in its packaging in the fridge for 12 to 14 hours or 2 hours at room temperature on the kitchen counter.

Remove film and, supporting the base of the cheesecake, carefully place, still in its ring, onto a cold plate.

Loosen by sliding a knife or small spatula inside the ring around the cheesecake. Carefully open and remove the ring. Ensure the product is defrosted throughout before serving.
Cooking Instructions:
 
Breaded Chunky Cod Fillets
Cooking guidelines from frozen: for best results cook from frozen in the oven.

Preheat oven to 200°C / fan 180°C / gas 6. Remove all packaging.

Place cod fillet on a preheated baking tray. Cook in the middle of the oven for 30-32 minutes.

Please ensure product is piping hot throughout before serving.

Do not reheat once cooked.

Cooking appliances vary in performance, these are guidelines only.
Skinny Fries
Cooking guidelines: remove all packaging.

Spread the fries out evenly on to a baking tray and place in the centre of a preheated oven 200°C / gas 7 and cook for:

From frozen: 14-16 minutes
From defrosted: 12-14 minutes

Carefully turn the fries halfway through cooking. Once cooked season and serve.

Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Lemon Meringue Cheesecake
Defrost each dessert in its packaging in the fridge for 12 to 14 hours or 2 hours at room temperature on the kitchen counter.

Remove film and, supporting the base of the cheesecake, carefully place, still in its ring, onto a cold plate.

Loosen by sliding a knife or small spatula inside the ring around the cheesecake. Carefully open and remove the ring. Ensure the product is defrosted throughout before serving.