Our Chef has been working hard all year to source the finest, most delicious options for your Christmas dinner, delivered to your door. We have the traditional turkey or goose, grass-fed British beef roasts and luxurious handmade Beef Wellington. We have premium Scottish seafood starters such as smoked salmon, delicately flavoured with local whisky, tender Luxury Crevette Prawns or Wild King Scallops. For dessert we have a NEW Luxury Figgy Christmas Pudding, rich Millionaire’s Chocolate Log or smooth Salted Caramel Cheesecake.
Helping people come together with friends and family to share great-tasting food is our passion at Donald Russell. After last year’s scaled-back celebrations, we all want to make sure that this year is the celebrations you deserve.
Food is about more than not being hungry – it's one of the ways we show people how much we care about them. Sitting down to enjoy great-tasting food with loved ones is one of our favourite experiences in life and we want to help share this joy. This Christmas, show someone how you feel about them by giving them the gift of good food.
A turkey is the most common popular centrepiece on British tables at Christmas time. It is important for many people to perfect their meals to impress family and friends. The first step in doing this is selecting the right turkey for you. In this blog, we have put together a guide to help you choose the one that is right for you. We will discuss the varying types of turkey and how many they serve.
Our experienced, world-class Chef has been busy preparing luxury Christmas dinner menus for everyone to enjoy, from mouth-watering turkeys and British beef roasts to handmade Pigs in Blankets and festive stuffing.