The French-trimmed Lamb Rack is a true showstopper and deserves a drink that can complement its rich and flavourful taste. For wine, we recommend pairing the lamb with a Pinot Noir. The light-bodied wine has a smooth taste with notes of red fruit and earthy undertones, making it the perfect pairing for the lamb's delicate flavours.

For beer lovers, we recommend pairing the lamb with your favourite Scottish ale. The malty and slightly sweet flavours of the ale complement the lamb's richness and bring out its natural flavours.

When it comes to the French-trimmed Lamb Rack, both the wine and beer pairings supply a great balance to the meat's flavours, making it a versatile choice for your Easter meal.

Chateaubriand is a classic beef dish that is sure to impress your guests this Easter. To complement its delicate flavours, we recommend pairing it with a full-bodied Cabernet Sauvignon. The wine's bold tannins and rich flavours of blackberry, cassis, and vanilla enhance the beef's natural flavours and provide a delicious and balanced taste experience.

For beer lovers, we suggest pairing Chateaubriand with a traditional stout. The beer's roasted and slightly bitter notes complement the beef's rich flavours and bring out its natural sweetness. The combination of the two creates a savoury and satisfying experience for your taste buds.

Both the wine and beer pairings for Chateaubriand are great options for those who want to indulge in bold and flavourful tastes.

Lamb Shoulder is a classic Easter meat and can be cooked in a variety of ways. To bring out its naturally rich flavours, we recommend pairing it with a full-bodied Shiraz. The wine's bold flavours of black pepper, blackberry, and plum complement the lamb's slightly gamy taste, creating a delicious and satisfying combination.

For beer lovers, we suggest pairing lamb shoulder with a brown ale. The beer's nutty and caramel notes enhance the lamb's natural flavours and create a balanced and satisfying taste experience.

Both the wine and beer pairings for lamb shoulder are great options for those looking for a flavourful Easter meal. Whether you choose wine or beer, the pairing will bring out the best in the lamb's flavours.

Pork Loin Roast is a popular Easter meat that is both flavourful and tender. To complement its tenderness and sweet taste, we recommend pairing it with a Chardonnay. The wine's buttery and creamy texture with notes of tropical fruit, vanilla, and oak enhance the pork's natural flavours, creating a delicious and satisfying taste experience.

For beer lovers, we suggest pairing Pork Loin Roast with a pilsner. The beer's light and crisp taste with subtle notes of malt and hops bring out the pork's natural sweetness and create a refreshing and balanced taste experience.

Both the wine and beer pairings for pork loin roast are great options for those looking for a satisfying and flavourful Easter meal. Choose the pairing that fits your taste preferences and enjoy the savoury taste of Pork Loin Roast.

Beef Wellington is a luxurious Easter meat that is both elegant and delicious. To complement its rich and savoury taste, we recommend pairing it with a bold and fruity Merlot. The wine's soft tannins with flavours of black cherry, plum, and vanilla enhance the beef's natural flavours and create a well-rounded taste experience.

For beer lovers, we suggest pairing Beef Wellington with a Belgian dubbel. The beer's rich and malty flavours with notes of dark fruit and caramel complement the beef's richness and create a satisfying and balanced taste experience.

Both the wine and beer pairings for Beef Wellington are great options for those looking for a luxurious and flavourful Easter meal. Indulge in the bold and rich taste of Beef Wellington with this delicious pairing.

A free-range whole chicken is a classic Easter meat that is versatile and flavourful. To complement its tenderness and natural taste, we recommend pairing it with a light and refreshing Sauvignon Blanc. The wine's bright and crisp acidity with flavours of citrus, green apple, and grassy undertones enhance the chicken's natural flavours and create a refreshing and balanced taste experience.

For beer lovers, we suggest pairing the chicken with a wheat beer. The beer's light and citrusy notes with a hint of spice complement the chicken's delicate flavours and create a satisfying and refreshing taste experience.

Both the wine and beer pairings for free-range whole chicken are great options for those looking for a satisfying and refreshing Easter meal. Choose the pairing that fits your taste preferences and enjoy the tender and juicy taste of free-range whole chicken.