Black Pudding Unsliced

Deep savoury flavours for breakfast and brunch

  • Finest quality ingredients used
  • Made to a traditional recipe
  • Unsliced so you can control the portion size
  • Code: A372
  • Price per kg:
  • Item weight:
Box Contains:
    • Black Pudding, unsliced, 250g pack

 
£4.50

Natural flavours combine with a hint of spices, for a tasty treat at brunches and breakfasts. Our black pudding is easy to slice and pan fry or oven cook.

 

Cooking Instructions:
 

Defrost in refrigerator overnight - Simply remove casing and slice 1½ - 2cm / ½ - ¾ inch thick.

Pan Fry

Pre heat a non-stick frying pan, add a little oil and cook for 2-3 minutes on each side until cooked through and crispy around the edges.

If you like your black pudding really well cooked & crispy, heat for a further 1 minute in a microwave on a plate covered with kitchen paper.

Oven Method

Pre heat oven to 200°C / 180°C Fan / 350 F / Gas 4. Line a baking tray with aluminium foil, place slices of pudding onto foil. Cook for 15-20 minutes in the centre of the oven.

Ingredients:
 

Allergen Advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS

Onion, Beef Fat, OATmeal / Flakes, Dried Blood, Salt, WHEAT Flour (Fortified WHEAT Flour, Calcium, Iron, Niacin, Thiamine), Spices.

Nutritional Information
 
(Typical per 100g)
  • Energy: 1037 kJ/ 247 kcal
  • Fat: 17g, of which Saturates: 7g
  • Carbohydrate: 14.6g, of which Sugars: 2.6g
  • Fibre: 2g
  • Protein: 9g
  • Salt: 1.7g

Storage
 

Frozen-icon Frozen-icon

Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours