Beef Mini Steaks
Lean and deeply beefy
- Premium grass-fed, fuly matured British beef
- Hand cut small and thick to stay extra juicy
- Lean, meaty and deeply tasty
Price per kg:
- Beef Mini Steaks, in packs of 4, pack weight 200g
Perfect for kids, light suppers or BBQs, these seriously beefy steaks make no compromises on deep, rich flavour.
Remove the steak from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper. Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times.
Rare: 1-1½ minute per side, rest for 4 minutes
Medium: 2-3 minutes per side, rest for 3 minutes
Well Done: 3-4 minutes per side, rest for 2 minutes
Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.