Beef Meatballs

Perfect meatballs, natural with nothing added

100% grass-fed British beef with nothing at all added
Natural marbling with no added fat, for health
Cooks quickly for an easy midweek meal

Code: GRB923
Price per kg:
Item weight:
Servings:

Box Contains:

Beef Meatballs, in packs of 12, 240g per pack

5 stars

"Superb meatballs - wonderful with pasta. We all love them."

Barbara Blunkell

Origin:	UK
Produced:	UK
Welfare:	Grass-fed
Accreditation:	Naturally reared

Nothing but our finest traditionally matured beef - season to taste and serve with your favourite sauce.

100% Beef

Hand made

Frozen

Skip to the end of the images gallery

Our Meatballs are made from offcuts of our traditionally matured, grass-fed fillet, ribeye, sirloin and rump steaks. Nothing extra is added because nothing extra is needed.

Skip to the beginning of the images gallery

Reviews

Cooking

Defrost in the fridge overnight. Remove all packaging. Separate the meatballs and allow to come to room temperature for 10 minutes.

Pan Fry:
Heat a little oil in a frying pan. Cook on a medium heat 10-12 minutes. Turn occasionally.

Grill:
Pre-heat grill to medium. Place meatballs on grill rack for 10-12 minutes. Turn occasionally.

Poach:
Add to simmering stock or sauce and cook for 8-10 minutes.

BBQ:
BBQ for 14-16 minutes. Turn regularly to avoid charring.

This product must be cooked thoroughly prior to consumption.

More Information

(Typical per 100g)

Energy: 853 kJ/ 205 kcal
Fat: 14.1g, of which Saturates: 6g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 19.3g
Salt: 0.3g