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Beef Meatballs

Juicy meatballs, natural with nothing added

  • 100% grass-fed British beef
  • Natural marbling with no added fat
  • Cooks quickly for a delicious midweek meal
  • Code: GRB923
  • Price per kg:
  • Item weight:
  • Servings:
Best value
(Price per kg)
As low as £3.50 Regular Price £3.50

5 stars

"Superb meatballs - wonderful with pasta. We all love them."

Barbara Blunkell

Accreditation:Naturally reared

Our finest traditionally matured, grass-fed British beef - season to taste and serve with a rich tomato sauce and tagliatelle pasta.



Cooking Instructions:

Defrost in the fridge overnight. Remove all packaging. Separate the meatballs and allow to come to room temperature for 10 minutes.

Pan Fry:
Heat a little oil in a frying pan. Cook on a medium heat 10-12 minutes. Turn occasionally.

Pre-heat grill to medium. Place meatballs on grill rack for 10-12 minutes. Turn occasionally.

Add to simmering stock or sauce and cook for 8-10 minutes.

BBQ for 14-16 minutes. Turn regularly to avoid charring.

This product must be cooked thoroughly prior to consumption.

Nutritional Information:
(Typical per 100g)
  • Energy: 853 kJ/ 205 kcal
  • Fat: 14.1g, of which Saturates: 6g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 19.3g
  • Salt: 0.3g



Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours