Beef Fajita Platter

Beef Fajita Platter

  • Serves: 6
  • Duration: 10 mins
In tortillas with guacamole, soured cream, lime, coriander, spicy beans and salsa

INGREDIENTS

  • 600g cooked Roast Rump beef, sliced


for the guacamole

  • 2 red onions, finely chopped
  • 10g fresh coriander
  • 1 large avocado


for spicy bean salsa

  • 1 small green chilli – approx. 10g, finely chopped
  • juice of 1 lime, plus 1 lime cut into thin wedges
  • 1 400g tin adzuki or black beans, drained
  • 30ml olive oil
  • sea salt and black pepper


for sour cream dip

  • 200g sour cream
  • 5g fresh chives
  • 3 peppers (red, yellow and green), de-seeded
  • olive oil
  • 12 soft flour tortillas

METHOD

  1. Put half the chopped red onion and coriander in a bowl – this is for the guacamole.
  2. To make the beans, place the remaining red onion and coriander, chilli, juice ½ lime into another bowl, then add the beans and olive oil and mix well, season with a little salt and black pepper.
  3. Cut the avocado in half, remove the stone and scoop out the flesh – mash the flesh and put in the bowl with the remaining red onion and coriander.
  4. Juice the other ½ lime and stir this into the avocado mixture.
  5. Into a third bowl add the sour cream, chop the chives and stir into the sour cream.
  6. Slice the peppers into strips, drizzle with a little olive and then griddle or grill them till starting to show grill marks or are slightly burnt.
  7. Griddle the tortillas for 1-2 minute just to warm them through.
  8. Serve the sliced beef alongside the griddled fajitas, the guacamole, spicy beans and sour cream dip, with lime wedges on the side.

RESPONSIBLY SOURCED

Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.

For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.

OUR SUSTAINABILITY POLICY