**The earliest available delivery for this product is 22nd of September 2018**
Baked with lashings of cheese, this is unbelievably good!
- A rich and delicious classic Italian vegetable dish
- Hand made by chefs to an authentic Italian family recipe
- Oven bake from frozen in as little as half an hour!
Price per kg:
Melt-in-the-mouth aubergine, layered with rich, Mediterranean tomato and creamy cheese sauces, all topped off with grated cheese and baked in the oven. This 'al forno' style Italian speciality may just be the tastiest vegetable dish everƒ?Ý
Part of our range of authentic Italian dishes, straight out of the family cookbook of 'Nonna' ('Nana') Gagliardi! To find out more about these original family recipes, click here.
Remove film and place tray onto a baking tray. Cook in preheated oven at 200 C / Fan 180 C / Gas 6 until piping hot for:
From Frozen: 30-35 minutes
From Defrosted: 20-25 minutes
Remove from oven and allow to stand for 5 minutes before serving.
Please Note: Not suitable for microwave cooking. Do not reheat once cooked.
Servings Suggestion: Serve hot as either a main course, or as a delicious side dish to grilled or roasted meats.