American BBQ Beef Brisket
Code: R735A-1

American BBQ Beef Brisket

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Product Description

Recipes

SKU:
R735A-1
Weight:
0.000 KGS
mc_id:
36547
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shipperhq_availability_date:
03/25/2024

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American BBQ Beef Brisket
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American BBQ Beef Brisket

£0.00

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Added to basket

Donald Russell grass-fed Beef Brisket

1 large onion finely diced

1 red pepper finely diced

1 yellow pepper finely diced

1 orange pepper finely diced

2 garlic cloves crushed

2 teaspoons smoked paprika

240g tomato ketchup

60g brown sugar

3 tablespoons English mustard

2 tablespoons lemon juice

1 tablespoon cider vinegar

1 tablespoon Worcestershire sauce

½ teaspoon cracked black pepper

100 ml of good beef stock

smoked salt, to taste

  1. Pot roast your brisket for around an hour, until it's just cooked all the way through.
  2. Sauté the onion, peppers, garlic and smoked paprika in a little oil until it's softening slightly and the paprika has been mixed through.
  3. Combine all the other ingredients and add to a saucepan. Bring it to a slow boil and then immediately lower the heat. Simmer, uncovered, for about 30 minutes, stirring occasionally.
  4. 5 minutes before the end of the cook add the peppers, onion, and garlic mixture and stir though gently. Adjust the seasoning to taste.
  5. Reheat the brisket over hot coals, letting the outside caramelise and the distinctive smoky char-grilled flavour spread throughout. Leave to rest before brushing with BBQ sauce and slicing thinly.

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Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.

For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.

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