Sirloin Steaks
A delicious balance of rich flavour and tenderness
- Succulent, grass-fed British beef
- Traditionally matured for a minimum of 28 days
- Hand-prepared to leave a thin edge of fat
- Code: D5747
- Price per kg:
- Item weight:
- Servings: 4
Box Contains:
- 2 Sirloin Steaks, 237g each
- 2 Sirloin Steaks, 217g each
Enjoy the same top-quality steaks that are served in the world's best restaurants from your own home. An award-winning balance of tenderness and rich flavour. Hand-prepared and traditionally matured for at least 28 days, there's a good reason they've received over 3,500 customer reviews.
Cooking guidelines from defrosted: remove the steak from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper.
Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times:
Rare: 1-2 minutes per side, rest for 6 minutes
Medium: 3 minutes per side, rest for 4 minutes
Well Done: 4-5 minutes per side, rest for 1 minute
Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.
Cooking appliances vary in performance, these are guidelines only.
Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times:
Rare: 1-2 minutes per side, rest for 6 minutes
Medium: 3 minutes per side, rest for 4 minutes
Well Done: 4-5 minutes per side, rest for 1 minute
Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.
Cooking appliances vary in performance, these are guidelines only.
- Energy: 841 kJ/201 kcal
- Fat: 13g, of which Saturates: 5g
- Carbohydrate: 0g, of which Sugars: 0g
- Fibre: 0g
- Protein: 20g
- Salt: 0.13g
Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours
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