Shop our range of special offers - Shop now

Our Easter Shop is now open! - Shop now

Our Easter Shop is now open! - Shop now

Shop our range of special offers - Shop now

Get free delivery on all orders over £50*

10 Ribeye Steaks

Generously marbled for flavour

  • From grass-fed beef for the best flavour
  • Traditionally matured for 35 days
  • Hand prepared in Inverurie
  • Code: D5711
  • Price per kg:
  • Item weight:
  • Servings: 10
Box Contains:
  • 2 Ribeye Steaks, 237g each
  • 4 Ribeye Steaks, 227g each
  • 4 Ribeye Steaks, 217g each

With over 3,200 five-star customer reviews, our award-winning Ribeye Steaks are cut from the finest grass-fed British beef and traditionally matured for at least 35 days to deliver an exceptional culinary experience. They pack a big hit of intensely rich flavour thanks to the generous marbling.

Cooking Instructions:

Remove the steak from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper.

Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times.

Rare: 1-2 minutes per side, rest for 6 minutes
Medium: 3 minutes per side, rest for 4 minutes
Well Done: 4-5 minutes per side, rest for 1 minute

Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.

Chef's tip:
Try these steaks cooked ‘low and slow’ - find out how here.

Nutritional Information:
(Typical per 100g)
  • Energy: 1052 kJ/ 253 kcal
  • Fat: 19.8g, of which Saturates: 8.9g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 18.8g
  • Salt: 0.13g



Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours