Recommended Shelf Life for opened pack :
Frozen: - Once defrosted - Store between 0 - 5ºC - Use within 24 hours
Let Head Chef Stefan show you how to cook your Veal T-Bone Steaks to perfection Click Here to watch his easy to follow how to video.
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Suitable cooking methods: Click desired method for printable guide
100% of customers liked this product (31 reviews)
||FIne dining with a Pepper, Chilli and Tomato sauce|
These were bought for a special occasion and were marinated in olive oil and lemon rind and herbs etc they were cooked on a BBQ and were deliciously tender and juicy.
Sadly, one chop was less 'meaty' and had more gristle than the other two in the order. (I had decided to have this one as it was... Read More. These were bought for a special occasion and were marinated in olive oil and lemon rind and herbs etc they were cooked on a BBQ and were deliciously tender and juicy.
Sadly, one chop was less 'meaty' and had more gristle than the other two in the order. (I had decided to have this one as it was obviously looked less than perfect). I am aware that the weight of each chop was the same.
||Melted like butter in the mouth|
||Not eaten them yet, but as I can imagine from Donald Russell they will not disappoint.|
||A very tasty cut, tender light meat.|
||I love these they are really full of flavour and always tender. I have bought them several times.|
||One of the greatest steaks you can get. Very difficult to find but well worth the effort. Will definitely order again.|
||Pretty good, but a little blander than I'd hoped.|
||A little more fatty than I would have liked, but luckily my husband loves them|
||Nice but a bit dull...|
||Delicious, succulent steaks. Highly recommended.|
||The last time I had one was in Italy. These were every bit as good.|
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