Traditional Vegetable Selection

Delicious veg without the peeling

Availability: In stock

£25.50
CODE: D2804
 
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Braised Red Cabbage and Caramelised Carrots, sweet Honey Roast Parsnips and sprouts that everyone will love – cooked with shallots and bacon! Just pop them in the oven from frozen while the meat rests – couldn’t be easier.
  • Perfect accompaniments to a traditional roast
  • All fully prepared for you – no chopping or peeling
  • Cook from frozen in the oven or microwave
Box Contains:

    • 2 packs Honey Roast Parsnips, 200g per pack
    • 2 packs Brussels Sprouts with Shallots & Bacon, 200g
    • 2 packs Caramelised Carrots, 200g
    • 2 packs Braised Red Cabbage, 200g
  • Brussels Sprouts in white dish
  • Braised Red Cabbage in white diah
  • Caramelised Carrots in white dish
  • Honey Roast Parsnips in white dish
Frozen at the peak of perfection
-18°C. Once defrosted store between 0 - 5°C. Use within 24 hours
For allergens see ingredients in BOLD CAPITALS.

Honey Roast Parsnips

Ingredients:
Parsnips (89%), Honey (8%), Salt, Garlic Puree, Unsalted Butter (MILK), Rosemary, Cracked Black Pepper.

Nutritional values: (Typical per 100g)
Energy: 440 kJ / 104 kcal, Fat: 1.5g, of which Saturates: 1g, Carbohydrates: 19.1g, of which Sugars: 13g, Fibre: 2.9g, Protein: 2.1g, Salt: 0.9g

Brussels Sprouts with Shallots & Bacon

Ingredients:
Brussels Sprouts (75%), Shallots (13%), Smoked Bacon (6%), [Streaky Bacon, Salt, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite], Unsalted Butter (MILK), Salt, Cracked Black Pepper.

Nutritional values: (Typical per 100g)
Energy: 330 kJ / 80 kcal, Fat: 5g, of which Saturates: 2.8g, Carbohydrates: 3.3g, of which Sugars: 2g, Fibre: 3.3g, Protein: 3.7g, Salt: 0.6g

Caramelised Carrots

Ingredients:
Carrots (89%), Honey (8%), Salt, Garlic Puree, Unsalted Butter (MILK), Rosemary, Cracked Black Pepper.

Nutritional values: (Typical per 100g)
Energy: 287 kJ / 68 kcal, Fat: 0.6g, of which Saturates: 0.3g, Carbohydrates: 13.7g, of which Sugars: 13.2g, Fibre: 2.7g, Protein: 0.6g, Salt: 0.9g

Braised Red Cabbage

Ingredients:
Red Cabbage (49%), Water, Demerara Sugar, Bramley Apples, Onions, Redcurrant Jelly, [Glucose Syrup, Redcurrant Juice Concentrate, Gelling Agent (Pectin), Acidity Regulators (Citric acid, Sodium citrates), Elderberry Extract], Rapeseed Oil, Balsamic Vinegar, Salt, Garlic Puree, Ground Cinnamon, Ground Cloves, Ground Nutmeg, Ground Black Pepper.

Nutritional values: (Typical per 100g)
Energy: 360 kJ / 85 kcal, Fat: 1.4g, of which Saturates: 0.1g, Carbohydrates: 16.6g, of which Sugars: 15.1g, Fibre: 1.5g, Protein: 0.8g, Salt: 0.7g


For best results cook from frozen in the oven.

OVEN: Remove film and place tray onto a baking tray. Cook in preheated oven at 210°C / Fan 200°C / Gas 7 until piping hot for:

From Frozen: 30-35 minutes
From Defrosted: 22-25 minutes

Stir before serving.

MICROWAVE: Based on 800 watt. Pierce film and cook until piping hot:

From Frozen: 4 - 5 minutes
From Defrosted: 3 - 4 minutes

Stir before serving.

Please Note: Ensure product is piping hot throughout before serving.
Serving Suggestion: Serve hot as a side dish to your favourite roasted meat Í especially good with beef.

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