Traditional Vegetable Selection

Because there’s more to Christmas than peeling vegetables...

Availability: In stock

CODE: D2374
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Let us take care of your Christmas Dinner with this delicious selection of fully prepared veg. Festive Braised Red Cabbage and Roasted New Potatoes with Fennel & Red Onions, sweet Honey Roast Parsnips and sprouts that everyone will love – cooked with shallots and bacon! Just pop them in the oven from frozen while the meat rests – couldn’t be easier.
  • Perfect accompaniments to turkey, beef, ham – whatever you like!
  • All fully prepared for you – no chopping or peeling
  • Cook from frozen in the oven or microwave
Box Contains:

    • 2 packs Braised Red Cabbage, 200g each
    • 2 packs Brussels Sprouts with Shallots & Bacon, 200g each
    • 2 packs Honey Roast Parsnips, 200g each
    • 2 packs Roasted New Potatoes, Fennel & Red Onions, 200g each

  • reb cabbage
  • roasted potatoes with fennel and red onions
  • honey roast parsnips
  • brussell sprouts with shalotts and bacon
  • traditional vegetable selection
Frozen at the peak of perfection
Storage: Store below -18ºC
Defrost:6 hours in the fridge. Store below 5ºC once defrosted. Use within 24 hours.
For best results cook from frozen in the oven.


Remove film and place tray onto a baking tray.
Cook in preheated oven at 210°C/ Fan 200°C/Gas 7 until piping hot for:

From FROZEN: 30-35 minutes
From DEFROSTED: 22-25 minutes

Stir before serving.

Microwave: Based on 800 watt. Pierce film and cook until piping hot:

From FROZEN: 4 - 5 minutes
From DEFROSTED: 3 - 4 minutes

Stir before serving.

PLEASE NOTE: Ensure product is piping hot throughout before serving.

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