4x Toad in the Hole

Made using our own succulent Pork Sausages

Availability: In stock

Regular Price: £15.60

Special Price: £12.00

PRICE PER KILO: £11.32
CODE: D1718
 
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  (368 reviews)     
Enjoy perfectly risen batter every time with this comforting British classic, made using our succulent pork sausages.
  • Made with our own free-range Pork Sausages
  • Fluffy, crisp-edged batter
  • Perfect results every time with no effort
  • Cooks from frozen and tastes just like homemade
Box Contains:

    • 4 Toad in the Hole, individually packed
      (pack weight 265g)

SERVINGS    
 
4
 
SAVE £3.60
 
  Professionally shock frozen
Storage Conditions: Supplied frozen only: - Store at < -18ºC
Recommended Shelf Life for opened pack :
Once defrosted - Store between 0 - 5ºC - Use within 24 hours
Ingredients Batter Mix (51%): Whole EGG (37%), Whole MILK (37%), Fortified WHEATFLOUR (with added Calcium Carbonate, Iron, Niacin, Thiamin), (25%), Sunflower Oil, Salt, Black Pepper. Sausage (49%): Pork (80%), Water, Rusk (Fortified WHEATFLOUR (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Seasoning (Salt, Fortified WHEATFLOUR (with added Calcium Carbonate, Iron, Niacin, Thiamin), Dextrose, Preservative: Sodium SULPHITE, Ground Spices, Flavourings, Antioxidants: Ascorbic Acid), Pork Casing.

Nutritional Information: (Typical per 100g)
Energy: 1061 kJ / 255 kcal, Fat: 18.2g, of which Saturates: 6.2g, Carbohydrates: 12.3g, of which Sugars: 1.1g, Fibre: 0.5g, Protein: 10.7g, Salt: 1.1g
Cook from Frozen Only. Remove film lid and place the Toad in the Hole in its tray on a baking tray. Cook in a pre-heated oven at 180°C / Gas 4 for 40-45 minutes. Remove from oven and allow to stand for 2-3 minutes before serving. Ensure the product is thoroughly cooked and piping hot throughout. Do not reheat once cooked. Please note this product is not suitable for microwave cooking.
ContainsBatter Mix (51%): Whole EGG (37%), Whole MILK (37%), Fortified WHEAT Flour (25%) (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Sunflower Oil, Salt, Black Pepper. Sausage (49%): Pork (80%), Water, Rusk [(Fortified WHEAT Flour, Calcium, Carbonate, Iron, Niacin, Thiamine) Salt], Seasoning [Salt, (Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine) Dextrose, Preservative: Sodium SULPHITE, Ground Spices, Flavourings, Antioxidants: Ascorbic Acid], Pork Casing.

Nutritional Information: Typical per 100g (raw) contains:
Energy values: 1061 kJ / 255 kcal, Fat: 18.2g, of which saturates: 6.2g, Carbohydrates: 12.3g, ofwhich sugars 1.1g, Fibre 0.55g, Protein: 10.7g, Salt 1.1g

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in CAPITALS - these appear bold on labels. Contains: Egg, Milk, Wheat (Gluten) and Sulphites.

94% of customers liked this product (368 reviews)

Posted Rating Comment Company Comment
26-Jul-2017   
Not normally a fan of toad in the hole, but will definitely make an exception for Donald Russell toad in the hole!
25-Jul-2017  
We enjoy the ease of cooking this and it tastes like home made so it saves a lot of time but is still good to eat.
18-Jul-2017  
Excellent product, my grandchildren found them most enjoyable as their mothers cant be bothered to make such a traditional dish. I'm so glad I was able to introduce them to this product and will be buying it in the future as my grandchildren requested it for their next visit.
17-Jul-2017   
COOKS WELL, TASTES EXCELLENT
17-Jul-2017  
Not as good as I had hoped it would be - the sausages are better on their own !
16-Jul-2017   
Easy to cook. Everyone thought the batter was great. Tasty sausages.
14-Jul-2017   
I will definitely buy this again. Really good
12-Jul-2017   
Best toad in the hole ever
09-Jul-2017  
Husband loves them so did my aunt
05-Jul-2017  
I enjoyed it - easy to prepare
03-Jul-2017   
have had this many times and enjoyed it
28-Jun-2017   
Good filling of meat, tasty and not too spicy
23-Jun-2017  
Ok. A bit bland on the sausages.
22-Jun-2017   
Have had these many times, good quality sausages
18-Jun-2017   
Simple to cook which is important to me
16-Jun-2017   
Just yummy and so easy to do when I get in from work when I dont have time to make it from scratch.It is like homemade
15-Jun-2017   
Always tasty but wonder if smaller sausages would cook better.
12-Jun-2017   
Home made batter,succulent pork sausages
11-Jun-2017   
Best I have had simple but very nice
08-Jun-2017   
Very tasty with mashed potatoes and peas
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