4x Toad in the Hole

Made using our own succulent Pork Sausages

Availability: In stock

Regular Price: £16.00

Special Price: £12.00

CODE: D1718
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  (319 reviews)     
Enjoy perfectly risen batter every time with this comforting British classic, made using our succulent pork sausages.
  • Made with our own free-range Pork Sausages
  • Fluffy, crisp-edged batter
  • Perfect results every time with no effort
  • Cooks from frozen and tastes just like homemade
Box Contains:

    • 4 Toad in the Hole, individually packed
      (pack weight 265g)

SAVE £4.00
  Professionally shock frozen
Free delivery on all orders over £80.00
Storage Conditions: Supplied frozen only: - Store at < -18ºC
Recommended Shelf Life for opened pack :
Once defrosted - Store between 0 - 5ºC - Use within 24 hours
Cooking Instructions
Cook from Frozen only:
Remove film lid and place the Toad in the Hole in its tray on a baking tray.

Cook in a pre-heated oven at 180ºC /Gas 4 for 40-45 minutes.

Remove from oven and allow to stand for 2-3 minutes before serving.

Ensure the product is thoroughly cooked and piping hot throughout.

Do not reheat once cooked

Please note this product is not suitable for microwave cooking.

Rich Onion Gravy:

Sauté 2 sliced Onions in 30g Butter and 1 tbsp Olive Oil until soft and caramelised. Add 1 tbsp Plain Flour to form a roux and stir until cooked out. Gradually stir in 1 pint Stock - vegetable, beef, pork or chicken - and a splash of Port, Cider or Cider Vinegar, and simmer until thickened. Pour over your Toad in the Hole and enjoy!

To download or print a copy of this recipe, Click Here
ContainsBatter Mix (51%): Whole EGG (37%), Whole MILK (37%), Fortified WHEAT Flour (25%) (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Sunflower Oil, Salt, Black Pepper. Sausage (49%): Pork (80%), Water, Rusk [(Fortified WHEAT Flour, Calcium, Carbonate, Iron, Niacin, Thiamine) Salt], Seasoning [Salt, (Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine) Dextrose, Preservative: Sodium SULPHITE, Ground Spices, Flavourings, Antioxidants: Ascorbic Acid], Pork Casing.

Nutritional Information: Typical per 100g (raw) contains:
Energy values: 1061 kJ / 255 kcal, Fat: 18.2g, of which saturates: 6.2g, Carbohydrates: 12.3g, ofwhich sugars 1.1g, Fibre 0.55g, Protein: 10.7g, Salt 1.1g

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in CAPITALS - these appear bold on labels. Contains: Egg, Milk, Wheat (Gluten) and Sulphites.

95% of customers liked this product (319 reviews)

Posted Rating Comment Company Comment
We didn't think batter was very good
Not usually a fan of toad in the hole, but this product is so good I have to make an exception!
aways enjoy looking forward to eating the toad
Love these. NIce crispy Yorkshire pudding with the lovely bit meaty Donald Russell sausages in them. So easy to just pop in the oven and end result a nice tasty meal.
I enjoy these, but I find that for the batter to cook properly. when they are nearly cooked I have to take the sausages out of the batter or the batter, under the sausages doesn't cook properly. Not a big problem and the sausages are first class as always.
Very good Friday night quick meal.
always like these my batter never rises like those
The BEST what more can I say
So easy just popped in the oven from freezer just what you need when being at work
Delicious sausages and batter always rises. Good for a quick meal for one.
The batter on these 'toads' is delicious; crisps up well. However, although the instructions say to cook from frozen I have to defrost, remove the sausages and cook separately, or they remain pale and under cooked.
Very filing and quick to prepare
Quick delivery, Lovely taste and great quality
These are scrumptious. Just pop them in the oven and when they are cooked the Yorkshire pudding is crispy and delicious and the sausages are full of flavour. These will definitely be on my regular order.
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