Swiss Giant Pork Sausages

Fantastically flavoursome Swiss pork sausage
  (36 reviews)     
Slice these with radish, parsley and Swiss cheese for a traditional taste of the continent.
  • Ready-cooked - just heat or enjoy cold
  • Made with native swiss breeds of pork and beef
  • Made by one of Switzerland's top sausage-makers
  Professionally shock frozen
Free delivery on all orders over £80.00
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Swiss Giant Pork Sausages
£5.25
£15.44 per kg
Box Contains:

  • 2 Swiss Giant Pork Sausages, in pack of 2
    (pack weight 340g e)
2 servings
Code: A303
Quantity:
8x Swiss Giant Pork Sausages
£21.00
£15.44 per kg
Box Contains:

  • 8 Swiss Giant Pork Sausages, in packs of 2
    (pack weight 340g e)
8 servings
Code: D855
Quantity:
Storage Conditions: Store at < -18ºC (Supplied frozen)
Store between 0 - 5ºC Use within 24 hours
Cooking guidelines from defrosted/frozen
Remove all packaging. Separate the sausages using a sharp knife. Do not prick sausages.

Combination of par-boiling and frying, BBQ or grilling

Add the sausages to boiling water, reduce heat and gently simmer for 10 minutes from defrosted or 20 minutes from frozen. Drain, pat dry, brush with oil all over and either fry, BBQ or grill for 5-8 minutes.

Pan Fry:Heat a little oil in a frying pan. Cook on a medium heat 15-20 minutes from defrosted. Turn occasionally.

BBQ:BBQ for 18-20 minutes from defrosted. Turn regularly to avoid charring.

Grill:Pre-heat grill to medium. Place sausages on grill rack for 14-18 minutes from defrosted. Turn occasionally
SWISS GIANT PORK SAUSAGES (Riesen Cervelas)
Ingredients: pork (56.6%), water, pork fat, beef (6.2%), pork skin, nitrite curing salt (table salt, preservative:E250), spices, stabilizer: E451, flavour enhancer E621, antioxidants: E301 and E331.
Filled into Natural Beef Casings

Nutritional Values per 100g : 1090kj (263kcal), PROTEIN: 13g, CARBOHYDRATES: 0.7g, FAT: 23g, SALT: 2.2g

97% of customers liked this product (36 reviews)

Posted Rating Comment Company Comment
15-Sep-2016   
The best continental sausage, good texture.
02-Sep-2016  
Excellent meaty, smoky taste. Great in recipes as well as eaten with sauerkraut & mustard.
12-Aug-2016   
Excellent
08-Aug-2016   
super quality, a real treat
03-Jul-2016   
since I am Swiss this is definite favourite!
08-Jun-2016   
Excellent
31-May-2016   
As Above
23-Mar-2016  
Sausages are fine, they seam to come from Migros.
21-Dec-2015   
Excellent
07-Nov-2015   
As Above
24-Jun-2015   
As Above
28-May-2015   
Excellent quality
13-Mar-2015   
Excellent
09-Mar-2015   
As Above
22-Feb-2015   
Plenty of eating in this sausage.
18-Feb-2015   
Excellent
11-Dec-2014   
As Above
25-Nov-2014   
As above
01-Nov-2014   
special, reminds me of continent
20-Oct-2014   
to expensive !!! more then double then Migro in switzerland per 100 gramm
view all reviews

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