Sticky Pork Ribs, 650g

Rich & sticky with fantastic flavour
  (19 reviews)     
Marinated in our very own BBQ style sauce, these lip-smacking 'spare ribs' cook in the oven from frozen!
  • A whole rack of pork ribs
  • Tasty meat on the bone
  • Coated in our unique, moreish sauce
  • No artificial ingredients
  • Oven-cook straight from frozen
  • Rich, sticky and delicious!
Frozen at the peak of perfection
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1x rack Sticky Pork Ribs, 650g
£17.31 per kg
Box Contains:

    • 1 rack of Sticky Pork Ribs

2x racks Sticky Pork Ribs, 650g
£17.31 per kg
Box Contains:

    • 2 racks of Sticky Pork Ribs
      (650g each)

-18°C. Once defrosted store between 0 - 5°C. Use within 24 hours
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Pork, Seasoning (Salt, Sugar, Paprika, Demerara Sugar, Cumin, Garlic, White Pepper, Cayenne Pepper, Nutmeg, Cassia, Clove, Marjoram, Thyme, Rosemary, Black Pepper, Yeast Extract, Sunflower Oil, Paprika Extract), Marinade (Ketchup [Tomatoes, Spirit Vinegar, Sugar, Salt, Spice and Herb Extracts (contains CELERY), Spice], Onions, Honey, Worcester Sauce [Malt Vinegar (from BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice, Flavourings], White Wine Vinegar (SULPHITES), Sugar, Salt, Black Pepper).

Nutritional Values: (Typical per 100g)
Energy: 1248 kJ / 300 kcal, Fat: 20.6g, of which Saturates: 7.2g, Carbohydrates: 4.6g, of which Sugars: 3.3g, Fibre: 0.3g, Protein: 24.2g, Salt: 1.1g
Remove all packaging and place bone side down onto a baking tray lined with non-stick baking paper.

Cook in a pre-heated oven at 190ºC/Fan 180ºC/Gas 4 for:

35-40 minutes from defrosted 50-55 minutes from frozen

Remove from oven and allow to rest for 5 minutes before serving.
Ensure the product is piping hot through out.
Do not reheat once cooked.

95% of customers liked this product (19 reviews)

Posted Rating Comment Company Comment
Excellent value and great taste
Very tasty
We love that you can cook them from frozen
These were good, but I live alone, and the section of ribs was too large. Also, the proportion of meat to bone was less than I had expected.
Very good
Not yet tried these.
I over cooked mine by mistake. Have learnt a lesson.
Overpriced Thanks for your comment.

We’re sorry to hear that you felt the sticky ribs were too expensive, but we appreciate your feedback. Please do get in touch if we can be of any assistance.

Kind regards,
Customer Services, Donald Russell
Best sticky ribs we have ever tasted
Best cooked from frozen to maintain flavour of marinade.
very tasty
So many and so tasty.
Cannot not be beaten.
I wish that these were cut into 2, as a single, I had to defrost the whole thing, and cut into half and eat it 2 days running, when I would have preferred to have half one day and half maybe a week later.
Certainly sticky
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