Rump Steaks

Rump steak comes from the back haunches of the animal and has worked with every step these outdoor reared beasts have taken as they graze the fields. All this work means it has a full, deep, beefy flavour and a definite ‘bite’. Our beef rump steak is aged for a full 35 days, or longer, until it’s tender enough to be seared as a steak.

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  • 4x Pavé Rump Steaks, 170g
     
    SAVE £4.00
     

    4x Pavé Rump Steaks, 170g

    Hearty texture with a rich and beefy taste
    4 SERVINGS
  • 8x Pavé Rump Medallions
     
    SAVE £2.50
     

    8x Pavé Rump Medallions

    Smaller versions of our thick-cut Pavé steaks - neat little cuts with big flavour.
    4 SERVINGS
  • 4x Minute Rump Steaks, 170g
     
    SAVE £2.00
     

    4x Minute Rump Steaks, 170g

    Lean, rich and beefy, these cook in a flash!
    4 SERVINGS
  • Minute Rump Steaks
     
    SAVE UP TO £2.00
     

    Minute Rump Steaks

    A lean Steak with a rich beefy flavour that will cook in minutes
  • Beef Mini Steaks

    Beef Mini Steaks

    Quick to cook yet juicy and succulent
  • Pavé Rump Steak 170g
     
    SAVE UP TO £4.00
     

    Pavé Rump Steak 170g

    Hearty texture with a rich and beefy taste

8 Item(s)