Fillet Steaks

Fillet, being the least used muscle of the four, is naturally very tender, so we only mature it for 21 days to help bring out its subtle flavour. Its buttery texture makes this a seriously prized cut, while it's flavour has inspired hundreds of fillet steak recipes.

Basket
Most recently added item(s)


Basket Subtotal

3 Item(s)

  • 4x Fillet Steaks, 160g
     
    SAVE £2.00
     

    4x Fillet Steaks, 160g

    Buttery-tender prime fillet - you won't be disappointed
    4 SERVINGS
  • Fillet Steaks, 160g
     
    SAVE UP TO £2.00
     

    Fillet Steaks, 160g

    Buttery-tender prime beef - you won't be disappointed
  • Fillet Steak on the Bone
     
    SAVE UP TO £1.00
     

    Fillet Steak on the Bone

    There’s fillet – and then there’s fillet on the bone.

3 Item(s)