We are all aware that red meats are the best sources of available iron. Lean, grass-fed beef can have the same amount of fat as skinless chicken breast or wild deer. It has a lower saturated fat content, more essential omega 3 fatty acids, and is higher in Vitamin E compared with grain-fed beef.

Most recently added item(s)

Basket Subtotal

1 Item(s)

  • 4x Pavé Rump Steaks, 170g
    SAVE £5.00

    4x Pavé Rump Steaks, 170g

    Hearty texture with a rich and beefy taste

1 Item(s)