Speciality Sausage Selection

A sizzling selection!

Availability: In stock

£18.50
CODE: D1992
 
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Breakfasts and BBQs will be much more fun with this fantastic sausage selection. Both types of our lean, meaty continental sausages – extravagant coils of Luganighetta Sausages, and slim, spicy Nurnbergers. Perfect if you just can’t choose!
  • Extra lean and meaty continental sausages
  • Gently flavoured with a warm, rich blend of natural spices
  • One handy selection, delivered straight to your door
Box Contains:

    • 4 Luganighetta Sausages,
      in packs of 2, 280g
    • 8 Nurnberger Sausages, in packs of 4, 180g
SERVINGS    
 
8
Free delivery on all orders over £80.00
Defrost 12 hours in the fridge. Store below 5ºC use within 48 hours. Can also be cooked from Frozen.
Luganighetta Sausage

Allergy Advice: This product has no allergens.

Ingredients:
Pork (59%), Beef (34%), Water, Salt, Seasoning [Spices, (Leek, Coriander, Nutmeg, Cinnamon, Onion, Garlic, Pepper)] Sodium Acetate, Trisodium Citrate, Dextrose, Ascorbic Acid, Sodium Ascorbate, Citric Acid), Cinnamon. Filled in natural sheep casings.

Nutritional values: (typical per 100g)
Energy: 635 kJ / 152 kcal, Fat: 8.9g, of which saturates: 3.6g, Carbohydrates: 0.6g, of which are sugars 0g, Fibre: 0g, Protein: 17.4g, Salt: 1.39g.

Per Sausage (raw, typical per 140g)
Energy: 889kJ / 213 kcal, Fat: 12.5g of which saturates 5.0g, Carbohydrates: 0.8g of which sugars 0g, Fibre: 0g, Protein: 24.4g, Salt: 2.0g.

Nurnberger Sausage

Allergy Advice: This product has no allergens.

Ingredients:
Pork (95%), Water, Salt, Seasoning (Marjoram, Pepper, Caraway, Coriander, Ginger, Dextrose, Maize, Spice Extracts), Marjoram. Filled in natural sheep casings.

Nutritional values: (typical per 100g)
Energy: 683 kJ / 164 kcal, Fat: 9.9g, of which saturates: 3.5g, Carbohydrates: 0g, of which are sugars 0g, Fibre: 2.6g, Protein: 17.4g, Salt: 1.34g.

Per Sausage (raw, typical per 45g)
Energy: 307 kJ / 74 kcal, Fat: 4.5g of which saturates 1.6g, Carbohydrates: 0g of which sugars 0g, Fibre: 1.2g, Protein: 7.8g, Salt: 0.6g.
Luganighetta Sausage

Remove from packaging. Do not prick sausages.
Combination of parboiling and frying, BBQ or grilling:
Add sausages to simmering water for:
From defrosted: 8 minutes
From frozen: 15 minutes.
Drain, pat dry, brush all over with oil and fry, bbq or grill for 3-4 minutes.
Alternatively from defrosted:

Pan Fry: Heat a little oil in a frying pan. Cook on a medium heat for 8-10 minutes. Turning occasionally.
BBQ: for 8-10 minutes. Turn regularly to avoid charring.
Grill: Pre-heat grill to medium. Place sausages on grill rack for 10-12 minutes.
Turn occasionally.
This product must be cooked thoroughly prior to consumption.

Nurnberger Sausages

Remove from packaging. Do not prick sausages.
Combination of parboiling and frying, BBQ or grilling:
Add sausages to simmering water for:

From defrosted: 8 minutes
From frozen: 15 minutes.

Drain, pat dry, brush all over with oil and fry, bbq or grill for 3-4 minutes.

Alternatively from defrosted:
Pan Fry: Heat a little oil in a frying pan. Cook on a medium heat for 8-10 minutes. Turning occasionally.
BBQ: for 8-10 minutes. Turn regularly to avoid charring.
Grill: Pre-heat grill to medium. Place sausages on grill rack for 10-12 minutes. Turn occasionally.
This product must be cooked thoroughly prior to consumption.

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