4x packs Smoked Streaky Bacon

Irresistible ribbons of old-fashioned bacon flavour

Availability: In stock

Regular Price: £24.00

Special Price: £17.00

PRICE PER KILO: £21.25
CODE: D635
 
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  (443 reviews)     
Mouth-watering, dry-cured belly bacon with great crispability! So versatile in all your cooking – we haven’t found anything yet that this won’t improve…
  • RSPCA Assured belly pork from pigs bred outdoors, here in the UK
  • Hand cured into moreish streaky bacon
  • Traditionally smoked over beechwood chips for a balanced smoky flavour
  • Top quality - cooks without shrinking or curling
Box Contains:

    • 4 packs Dry-cured Streaky Bacon, smoked
      (pack weight 200g)

 
SAVE £7.00
 
  Professionally shock frozen
Free delivery on all orders over £80.00
Storage Conditions: Store at < -18ºC
Recommended Shelf Life for opened pack - Stored at 0 - 5ºC: Use within 3 days of opening

  • Serve crispy, with French Toast (also known as Eggy Bread) and maple syrup

  • Lay rashers across the breast of your chicken or turkey, to help keep it moist during roasting (this is called ‘barding’)

  • Add crisp fried rashers with slices of cheese or avocado to your favourite burger in a bun, or steak sandwich

  • Use it to line your loaf tin before making a home-cooked meatloaf or terrine

Ingredients:
Pork belly (97%), Sea Salt, Preservative (Sodium nitrite), Antioxidant (Ascorbic acid).

Nutritional Information: per 100g as sold:
Energy values: 1209kJ / 292kcal, Fat: 23.0g, of which saturates: 8.4g, Carbohydrates: <1.0g, of which sugars: 0.1g, Protein: 17.7g, Salt: 3.31g

98% of customers liked this product (443 reviews)

Posted Rating Comment Company Comment
23-Sep-2016   
No water in the pan, try them fried in a very hot pan, delicious on butties
21-Sep-2016   
I order this regularly and always enjoy it
16-Sep-2016   
Excellent
14-Sep-2016   
As Above
12-Sep-2016   
As Above
12-Sep-2016   
Tried many times. never found fault
12-Sep-2016   
Donald Russel bacon is the best streaky and back bacon I've ever bought. I use it in the usual way, bacon and eggs, but it's also very good fried and crumbled into a baked potato with sour cream, on top of a pizza, or in a stir fry.
09-Sep-2016   
Excellent
09-Sep-2016   
As good as ever, bacon as it should be!
01-Sep-2016   
Excellent
29-Aug-2016   
As Above
29-Aug-2016  
Good
28-Aug-2016   
Good flavour and it cooks up so crisply
16-Aug-2016   
Excellent
14-Aug-2016   
As Above
12-Aug-2016   
Lovely and tasty as usual. Always a favourite for Sunday brunch .
06-Aug-2016   
No added water as at supermarkets. Great flavour.
05-Aug-2016   
Excellent
03-Aug-2016   
Perfect as ever, beautiful thin slices that fry crisp with minimum of oil, with none of the ghastly white watery residue so common in supermarket bacons.
14-Jul-2016  
Good
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